Cockroache; Ecology, behavior & history - W.J. Bell
Cockroache; Ecology, behavior & history - W.J. Bell
Cockroache; Ecology, behavior & history - W.J. Bell
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FIVE<br />
Microbes:<br />
The Unseen Influence<br />
on the<br />
back of a cockroach<br />
no larger than<br />
myself millions of<br />
influenza germs may lodge i<br />
have a sense of responsibility<br />
to the public and i<br />
have been lying for two weeks<br />
in a barrel of moth<br />
balls in a drug store<br />
without food or water<br />
—archy, “quarantined”<br />
Why are cockroaches almost universally loathed? One of the primary reasons is because<br />
of the habitats they frequent in the human environment. <strong>Cockroache</strong>s are associated with<br />
sewers, cesspools, latrines, septic tanks, garbage cans, chicken houses, animal cages, and<br />
anywhere else there are biological waste products. Their attraction to human and animal<br />
feces, rotting food, secretions from corpses, sputum, pus, and the like gives them a well<br />
earned “disgust factor” among the general public (Roth and Willis, 1957). Why, however,<br />
are they are attracted to environments reviled by most other animals? It is it is obvious<br />
to us that the common denominator in all these moist, organic habitats is the staggeringly<br />
dominant presence of bacteria, protozoa, amoebae, fungi, and other microbial material.While<br />
these consortia are rarely if ever discussed as food for macroarthropods (e.g.,<br />
Coll and Guershon 2002), in the case of cockroaches, that may be a glaring oversight. The<br />
main source of nourishment for cockroaches in mines and sewers, for example, is human<br />
feces (see Roth and Willis, 1957, plate 4), which can be 80% bacterial, by fresh weight<br />
(Draser and Barrow, 1985). Blattella germanica has been observed feeding on mouth secretions<br />
of corpses riddled with lung disease; these secretions contained infectious bacteria<br />
in almost pure culture (Roth and Willis, 1957). Granted, the above cases refer to<br />
cockroaches associated with the man-made environment, while the main focus of this<br />
book is on the 99% species that live in the wild. We contend, however, that microbes<br />
are an essential influence in the nutrition, ecology, and evolution of all cockroaches; indeed,<br />
it can be difficult to determine the organismal boundaries between them. Here we<br />
address microbes as gut and fat body mutualists, as part of the external rumen, the food<br />
value of microbes, various mechanisms by which cockroaches may ingest them, and<br />
some non-nutritional microbial influences. Finally, we discuss some strategies used by<br />
cockroaches to evade and manage disease in their microbe-saturated habitats.<br />
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