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NEW CUVEE ROSE PETITE<br />

DOUCEUR LAUNCHED BY<br />

CHAMPAGNE GOSSET<br />

Jean-Pierre Mareigner, Champagne Gosset’s<br />

cellar master for 30 years, wanted to play on the<br />

subtle balance between sweetness and acidity.<br />

“I wanted to create a wine to associate with the<br />

desserts I recall from my childhood: Crêpes Suzette,<br />

pear tart with cinnamon and cakes with a hint of<br />

orange blossom.”<br />

Champagne Gosset is part of the Renaud-<br />

Cointreau family group, whose president of<br />

Jean-Pierre Cointreau comments: “Gosset is<br />

renowned for using its traditional, artisanal style<br />

of craftsmanship to produce wines that are rich<br />

and elegant and the perfect accompaniment<br />

to gastronomic discovery. Our cellar master<br />

uses his expertise carefully to avoid malolactic<br />

fermentation, thus retaining the natural fruit<br />

flavours of the wines and ensuring perfect<br />

conservation.”<br />

Champagne Gosset, the oldest wine house in<br />

Champagne, Aÿ, 1584 - currently celebrating its<br />

430th anniversary - has launched a new cuvée,<br />

Petite Douceur Rosé. This extra dry wine achieves<br />

a delicate balance between sweetness and acidity<br />

and is the perfect accompaniment for desserts<br />

or afternoon tea, as well as savoury dishes with a<br />

‘sweet and sour’ element.<br />

This new champagne is a blend of 60%<br />

Chardonnay and 40% Pinot Noir including 7% red<br />

wine. In the glass it displays a delicate salmon<br />

pink hue and shows a beautifully effervescent<br />

string of fine bubbles. On the nose, aromas of ripe<br />

strawberry and raspberry develop first, followed<br />

by notes of quince, blood orange and lemon. In<br />

the mouth, while dominated by strawberry and<br />

raspberry, notes of pink grapefruit and lemon,<br />

which provide an agreeably crisp end palate,<br />

enhance it. With its perfectly balanced sugar<br />

content (extra dry 17g/l) highlighting the freshness<br />

of the wine, Champagne Gosset Petite Douceur<br />

Rosé is ideally served between 8 and 10°.<br />

Champagne Gosset Petite Douceur<br />

Rosé is available in a 75cl bottle, in an<br />

attractive pink gift box and expected to<br />

retail at around £60. It is distributed in the<br />

UK exclusively by McKinley Vintners Tel:<br />

020 7928 7300.<br />

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