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Value Chains research report Tajikistan final - Microfinance Centre

Value Chains research report Tajikistan final - Microfinance Centre

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establish connections for exporting honey are being made. Judging by the production and<br />

export figures for 2010, only 2.5% of the total honey production was exported, which leaves<br />

a lot to be desired. <strong>Tajikistan</strong>’s honey exports are mainly to the Russia. Prospects for honey<br />

in the domestic and international markets are positive due to growing consumer awareness<br />

of its nutritional benefits as a natural food, as well as its medicinal and cosmetic value.<br />

Table 53. Export of honey from <strong>Tajikistan</strong><br />

Years<br />

export<br />

of<br />

Total honey export from <strong>Tajikistan</strong><br />

Quantity, tones<br />

Amount, thousand USD<br />

Direction<br />

export<br />

of<br />

2008 48 103 Russia – 100%<br />

2010 75 195 Russia – 100%<br />

Source: State Statistic Agency of <strong>Tajikistan</strong><br />

However, currently the reason behind lack of external sales markets and low export<br />

potential of the product lies in the following issues:<br />

• Absence of control on excessive use of sugar feeding;<br />

• Honey is not refined and not filtered;<br />

• Bad presentation of the product (packaging, looks, certification);<br />

• The honey currently produced is multifloral, so it is impossible to make a batch with<br />

unified color, taste and other physical and chemical parameters;<br />

• Lack of a brand that would guarantee quality;<br />

• High price in the internal market, as a result of low productivity.<br />

The solution to most of these problems is to establish production terminals. The<br />

beekeepers’ work will be made much easier by opening company outlets selling natural<br />

honey, providing access to the necessary accessories and veterinary medications,<br />

disseminating knowledge and information.<br />

Function of value chain players<br />

Beekeepers. The principal actors in the honey value chain are the beekeepers. They keep<br />

domesticated bees in wooden hives or bee hives for seasonal production of honey and<br />

secondary products. Honey production was limited to a few months of the year, using<br />

mainly the pollen from mountain flowers and cotton blossoms. The extracted honey was<br />

sold in raw (unprocessed) form at 15-30 somoni per kg, primarily to the population. There is<br />

no food processing company which processed the honey, packaging and sale throughout<br />

<strong>Tajikistan</strong>, and for export.<br />

114

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