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MammalsSuccess Indicators Indicator 1: Maintainbetween 40 and 60adult equivalents in thebison herd, adjustedaccording to conditionson the ranch. The herdis half owned by theJicarilla Apache andhalf by the WRRF. Indicator 2: Performingresearch on the role ofbison as the nativemega-herbivore in afunctioning grassland.We have had one pilotstudy, one MS projectAdult bison with calf © Jim Stonethat is completed, andone 5 year study that is in its first year. Indicator 3: The genetic research is ongoing. It has identified one completelynew lineage, and another lineage that comes from the Yellowstone herd.Project SummaryWe began managing the WRR in January of 2005, following several years ofdrought and grazing by a herd of horses. We rested the grass until 2007, whenwe started grazing nine bison owned by the Jicarilla Apache Office of CulturalAffairs (JAOCA). Our intention was to give their herd a head start until they couldget permission to graze bison on tribal lands. In 2008, the ITBC donated 35 morebison to the JAOCA herd at the WRR. The JAOCA donated 3 females and onemale from that group to the WRR. In 2009 and 2010, WRR grazed a dozen bisonfrom the Picuris Pueblo. WRR then bought those bison from the Picuris tribe.Presently, there are 68 individuals of various ages from calves to adults in theherd, with half owned by the WRR and half owned by the JAOCA. The bisonrespect our 1.2 m high barbed wire external fence. We have removed internalfences except for a trap when we want to put bison in the corral.The WRR and ITBC cooperate on this herd of bison, with the ITBC paying thesalary of a bison caretaker during 2011. We manage the bison as a conservationherd, and to assist tribes with bison. Because we want to investigate the role ofbison in grassland health, we maintain a number of bison that is large enough tohave ecological impact, but not so large as to degrade grasses. When we haveexcess animals, they are sold to other tribes, sold for meat, or enter the JAOCAfree meat program. We periodically monitor the grass condition, and each fall weassess the amount of grass we have for winter grazing. We do this by mappingthe grass conditions around the ranch, and estimating the pounds of grass peracre in those various areas. We convert the various ages of bison into adultequivalents of 450 kg and assume that each adult equivalent will eat about 9 kg ofgrass per day (2% of body-weight). We then calculate how many bison can live187

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