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The Impact of the Andean Trade Preference Act Twelfth ... - USITC

The Impact of the Andean Trade Preference Act Twelfth ... - USITC

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enforcement and alternative development programs that <strong>of</strong>fer suitable tropical crops as legalsubstitutes to illegal coca. 303 In <strong>the</strong> mountainous Yungas region <strong>of</strong> Bolivia, where certainindigenous coca cultivation is part <strong>of</strong> a centuries-old tradition, direct substitution <strong>of</strong> legalalternative crops for illegal coca cultivation is proving more difficult in isolated,mountainous terrain. Moreover, coca growers from <strong>the</strong> Chapare region are establishing newfields in <strong>the</strong> Yungas region, hoping to take advantage <strong>of</strong> indigenous peoples’ demands tolegalize more coca cultivation than presently is permitted. 304 In Colombia, employmentopportunities in <strong>the</strong> flower and textile industries, both <strong>of</strong> which are supported by ATPA tradepreferences, are not located in rebel-controlled territories where coca eradication campaignsby law enforcement forces are under way. In Peru, employment opportunities generated by<strong>the</strong> asparagus sector and by o<strong>the</strong>r agricultural export industries stimulated by ATPApreferences are located largely on <strong>the</strong> sou<strong>the</strong>rn coast <strong>of</strong> Peru, far from <strong>the</strong> central mountainswhere much <strong>of</strong> Peru’s coca is grown. None<strong>the</strong>less, <strong>the</strong> opportunity for legal employment insuch instances has drawn workers away from illegal drug-crop production, processing, andtransportation, particularly laborers from impoverished regions. 305<strong>The</strong> Commission recognizes that ATPA is but a single element <strong>of</strong> <strong>the</strong> multifaceted U.S.counternarcotics effort. As a result, it is difficult to isolate <strong>the</strong> impact <strong>of</strong> ATPA on drugrelatedcrop eradication and crop substitution or alternative development. None<strong>the</strong>less, usingan analysis <strong>of</strong> trade and drug-crop trends and a review <strong>of</strong> relevant literature, unclassifiedU.S. embassy reports, and publications from relevant U.S. Government agencies, <strong>the</strong>Commission estimates that in 2005 ATPA continued to have a small yet positive impact instemming fur<strong>the</strong>r growth <strong>of</strong> <strong>the</strong> drug trade in <strong>the</strong> <strong>Andean</strong> region.Regional Cultivation and Eradication Trends during 2005In 2005, Bolivia and Peru faced increasingly active groups <strong>of</strong> coca farmers challenging <strong>the</strong>successful coca reduction campaigns mounted previously in those countries. Colombiacontinued to contain its coca cultivation in 2004-2005, after its success in 2002-2003 inreducing its coca crop for <strong>the</strong> first time in a decade. Ecuador remained largely atransshipment point for drugs ra<strong>the</strong>r than a significant coca leaf producer.In 2005, <strong>the</strong> U.S. Government estimated net coca cultivation in <strong>the</strong> ATPA region at 169,900hectares, only slightly higher than <strong>the</strong> 166,200 hectares in 2004 (2-percent increase) butrepresenting a nearly 25-percent decrease from peak production <strong>of</strong> 221,800 hectares in 2001303U.S. Department <strong>of</strong> State telegram, “Bolivia’s Eradication Efforts: ‘Best Efforts’ May Not Be Enoughin <strong>the</strong> Future,” message reference No. 241, prepared by U.S. Embassy, La Paz, Jan. 25, 2005.304 Both Bolivia and Peru permit some legal coca cultivation for traditional and commercial use, butillegal coca cultivation is far in excess <strong>of</strong> legal production. In Bolivia, up to 12,000 hectares <strong>of</strong> cocacultivation is permitted under Bolivian National Law No. 1008 <strong>of</strong> 1988, largely in traditional areas <strong>of</strong> <strong>the</strong>North and South Yungas. In Peru, to produce coca leaf legally, farmers must register with and sell <strong>the</strong>ir cropto <strong>the</strong> national government coca monopoly—<strong>the</strong> National Coca Agency (ENACO, Empresa Nacional deCoca). Legal coca cultivation is located largely in <strong>the</strong> traditional areas east <strong>of</strong> <strong>the</strong> city <strong>of</strong> Cuzco.305Carlos Mateo Paz-Soldan, and John B. Totaro, Jr., attorneys, Schmeltzer, Aptaker & Shepard, onbehalf <strong>of</strong> <strong>the</strong> Peruvian Asparagus and Vegetables Institute, written submission to <strong>the</strong> Commission concerninginv. No. 332-352, <strong>Andean</strong> <strong>Trade</strong> <strong>Preference</strong> <strong>Act</strong>: <strong>Impact</strong> on U.S. Industries and Consumers and on DrugCrop Eradication and Crop Substitution, June 8, 2006.4-3

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