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134Soybean and Healthal. (2002) demonstrated that CLA isomers improved very low-density lipoproteincholesterol and plasma triacylglycerol metabolism suggesting that some <strong>of</strong> the cardioprotectiveeffects <strong>of</strong> CLA shown in animal studies were relevant to humans as well.ParametersTotal Cholesterol(mg/dL)Base lineGroupslevels Soybean oilbased dietLow CLA gheebased dietHigh CLA gheebased diet58.09 1.24 81.33 a 2.91 74.40 b 1.68 69.93 c 1.44HDL-C (mg/dL) 34.72 0.78 35.51 a 0.91 41.84 b 0.54 47.32 c 0.96Triacylglycerol 40.87 0.77 73.23 a 1.08 65.01 b 1.16 56.21 c 0.42(mg/dL)LDL-C (mg/dL) 14.26 1.72 26.79 a 3.53 19.57 b 1.86 14.38 c 1.62Atherogenic Index 0.410 0.06 0.971 a 0.12 0.570 b 0.05 0.244 c 0.04(AI)Values are MeanSE for n=8Values in rows with different superscript differ significantly (P
Conjugated Linoleic Acid: A Milk Fatty Acid with Unique Health Benefit Properties 1351.210.8AI index0.60.40.200 30 60 90 120DaysSoybean oil Low CLA ghee High CLA gheeFig. 11. Atherogenic index in rats fed on CLA enriched ghee dietGroups Liver AortaCholesterol Triglycerides Cholesterol TriglyceridesSoybean oil baseddietLow CLA gheebased dietHigh CLA gheebased diet1.05 a 0.029 10.08 a 0.145 9.46 a 0.029 7.06 a 0.0730.84 b 0.013 7.12 b 0.218 6.95 b 0.015 5.09 b 0.1230.53 c 0.008 4.50 c 0.143 3.64 c 0.009 2.49 c 0.109Values are Mean SE for n=8Values in rows with different superscript differ significantly (P
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PrefaceWorldwide, soybean seed prot
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Soybean Products Consumption in the
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20Soybean and HealthWagner, J.D., A
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22Soybean and HealthDifferences in
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24Soybean and Healthfermented chung
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26Soybean and HealthIsoflavones, wh
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28Soybean and HealthThe concentrati
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30Soybean and Health5. Metabolite p
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32Soybean and Healththat various me
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34Soybean and Healtheffects on hypo
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36Soybean and Healthfatty acid oxid
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38Soybean and HealthThe decreased n
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40Soybean and Healththe N-terminus
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42Soybean and HealthYAVE, IVAE, LVA
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44Soybean and Healthrespectively, w
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46Soybean and HealthIn order to des
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48Soybean and Healthpeptides that w
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50Soybean and Healthreactions, new
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52Soybean and HealthGibbs, B.F.; Zo
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54Soybean and HealthKoo, B.; Seong,
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56Soybean and HealthPak, V.V.; Koo,
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58Soybean and HealthBalance between
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60Soybean and HealthAll results are
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62Soybean and Healthfrom 10.01 ± 1
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64Soybean and Healthmeasured in eac
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66Soybean and HealthFig. 2. Time co
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68Soybean and Healthω3D rats switc
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70Soybean and Health3.4.4 Monodesat
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72Soybean and Healthpercentages yie
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74Soybean and Healthinstance, such
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76Soybean and Healthconcerned the c
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78Soybean and HealthMalaisse, W.J.
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80Soybean and Healthflavonoids show
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82Soybean and HealthSupplies (Poole
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Page 191 and 192: 9Occurrence of Biogenic Aminesin So
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Occurrence of Biogenic Amines in So
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10Biologically Active Molecules fro
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Biologically Active Molecules from
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11From Soybean Phytosterolsto Stero
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From Soybean Phytosterols to Steroi
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12Genistein Derivatization - From a
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Genistein Derivatization - From a D
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13Soybean Oil: Production Process,
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Soybean Oil: Production Process, Be
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14Beneficial Effects of Bioactive P
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Beneficial Effects of Bioactive Pep
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15Soy Isoflavones as BioactiveIngre
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Soy Isoflavones as Bioactive Ingred
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16Soybean Oil: How Good or How Bad
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Soybean Oil: How Good or HowBad in
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17Anti-Diarrhoeal Aspectsof Ferment
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18Antioxidant and Hypocholesterolem
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Antioxidant and Hypocholesterolemic
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19Important Minor Soybens Proteins:
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20Soybean Allergens: Presence, Dete
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21Nutritional and Bioactive Compoun
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Nutritional and Bioactive Compounds
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22Polyamines - The Principal Candid
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