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GB 7. ALL MODELS 7.1. ALARM AND DIAGNOSTICS MESSAGES Any malfunctions or faults detected by the oven are displayed as error codes on the various displays. • The different error codes and their corresponding faults are listed below. EPt1 - Oven chamber sensor disconnected or shorted. EPt2 - Steam boiler sensor disconnected or shorted. EPt3 - Temperature probe sensor disconnected or shorted. EPt4 - Bypass sensor disconnected or shorted. EPt8 - Electronic programmer temperature sensor damaged. ESCH - Control circuit cooling devices faulty. Etub - Steam boiler temperature thermostat tripped (150°C). Etuc - Oven chamber temperature thermostat tripped (320°C). EFLP - Motorised oven steam vent valve faulty. (Functional level C6 only) IMPORTANT! If an error code is displayed during a cooking cycle, the oven emits a continuous acoustic warning signal and the cooking cycle is interrupted. Thereafter, the oven may only be used if the cooking cycle selected does not use the damaged component which caused the alarm to trip in the first place. Notify your Technical <strong>Service</strong> Centre of the alarm code displayed. 7.2. TURNING OFF IN THE EVENT OF A FAULT If the appliance malfunctions, switch off the appliance as follows: • Disconnect the mains cutout switch upstream of the appliance and close the water and gas cocks. • Contact a technical service centre with personnel trained and authorised by the manufacturer. 7.3. CARE AND MAINTENANCE • At the end of each day clean the oven interior with an oven cleaner, following the product supplier's directions. • Do not wash the appliance with water jets. • Do not use products containing chlorine (bleach, hydrochloric acid etc.) even diluted, to clean steel surfaces. • Do not use corrosive substances (i.e. muriatic acid) to clean the floor under the appliance. The control panel features a CLEAN clean_alp.eps button which serves to clean the oven chamber. This button is used as follows: Note: The cleaning cycle can only start when the temperature inside the oven is below 90 °C. Therefore, if necessary, first run a rapid cooling cycle to cool down the oven chamber. ventola_alp.eps 1) - Make sure the oven door is closed and press the "CLEAN" button for two seconds. The corresponding led illuminates to indicate the start of the cleaning cycle (phase 1). 60 CLEAN clean_ac_alp.eps After about 5 minutes, the oven starts to beep. 2) - Open the oven door and spray the oven surfaces with a suitable oven cleaner. 3) - Close the oven door again and wait until the automatic twominute countdown has elapsed on the oven temperature display. When the display <strong>return</strong>s to zero, the oven automatically starts a ten-minute steam cycle (phase 2), after which the oven beeps again and the "CLEAN" button led switches off. The cleaning cycle is now over. 4) - Open the door and thoroughly rinse inside the oven. For best cleaning results, remove the trolley-mounted unit runners (if fitted) in the oven base and also the lateral air diffusors supporting the oven trays and the fan panel. • To remove the air diffusors from inside the oven, proceed as follows: - Lift the diffusor and rotate to release the two front pins. This done, remove the diffusor by detaching the hooks from the slots in the fan panel. To remount the diffusor, simply repeat the above procedure in reverse order. • To remove fan panel "A" (Fig. "18") from inside the oven, proceed as follows: - Switch off the oven and disconnect from the power supply. - Remove the lateral air diffusors and, using a hex wrench, tighten nuts "D" on the upper threaded bolts until they are flush with the oven ceiling. - Lift the panel and detach from the two lower bolts. - Finally, push the panel down and detach from the two upper threaded bolts. 18
�� • Clean grease filter “B” (if fitted) at least once every three cooking cycles. Failure to clean the filter may affect its performance and impair cooking. For best cleaning results, remove the filter grille by detaching flexible steel rod "P" from the filter frame. To do this, first push the two ends inwards as shown in the figure and then remove from the frame. Exercise due care when cleaning the filter mesh since it has sharp edges. Gloves are recommended. • Each day wash the stainless steel surfaces with lukewarm soapy water, rinse and dry thoroughly. • When cleaning stainless steel, never under any circumstances use abrasive materials such as steel wool, iron brushes or scrapers, since they may leave ferrous particles on the steel surface, thereby causing it to rust. • If the appliance is not used for long periods, proceed as follows: - Disconnect the electrical power supply and close the water cocks; - Using a cloth soaked in vaseline oil, vigorously rub the stainless steel surfaces until they are well greased; - Periodically air the premises. 7.4. PERIODICAL STEAM BOILER MAINTENANCE (IF FITTED) • The build-up of lime-scale inside the boiler is signalled by illumination of the led shown below. When this led illuminates the boiler must be descaled. The manufacturer declines all liability for failure to clean the boiler when specified. Moreover, the repair or replacement of scale-damaged parts is not covered by the guarantee if the characteristics of the water supply do not comply with those stipulated (see corresponding paragraph). The boiler may be descaled using either: - pure vinegar (100%); or - a chemical descaler (as instructed below). 19 61 The oven must be switched on prior to descaling the boiler. 7.4.1 VINEGAR CLEANING METHOD 1) Close the water delivery cock. 2) Empty the boiler by pressing the drain button "A" Functional level C6 scarico_alp.eps A or operating the manual water drain lever under the control panel on all other models. 3) Close the boiler drain after one minute using the relative button or lever. 4) Remove the plastic plug from the boiler inlet tube and pour in 9 litres of pure vinegar. 5) Open the water cock. 6) Run a “steam” cycle for 20 minutes. 7) Switch off the oven and wait 60 minutes. 8) Restart the oven for a further 10 minutes. 9) Switch off the oven again and wait 60 minutes. 10) With the water cock still open, use the corresponding button or lever to open the boiler drain outlet and drain off the vinegar. 11) Switch off the oven. 12) Insert a rubber hose inside the boiler inlet tube and rinse thoroughly until the water flowing out of the drain is clear. 13) Refit the plug in the tube and close the boiler drain (again using the relative button or lever). 7.4.2 DESCALER CLEANING METHOD If you decide to descale the boiler using a chemical product, follow the directions provided by the product supplier. For example, when using ECOLAB's “STRIP-A-WAY” descaler, proceed as follows: • Following the instructions described above, fill the boiler with 2.5 litres of descaling liquid and 6.5 litres of water using the boiler inlet tube. • Run a “steam” cycle for 12 minutes. • Switch off the oven and wait 40 minutes. • Reopen the boiler drain outlet and proceed as described in the paragraph above. IMPORTANT Insert a rubber hose inside the boiler inlet tube and rinse thoroughly with water to remove all trace of descaling agent. • Refit the plug in the tube and close the boiler drain (using the relative button or lever). After descaling the boiler, it is a good idea to run a 30-minute steam cycle (C3) with the oven empty. GB
Page 1 and 2: H - FORNI CONVEZIONE/VAPORE ELETTRI
Page 3 and 4: IT GB DE FR BE ES NL SE DK PT GR BE
Page 5: Mod.: 20 GN 1/1 IT I - Entrata cavo
Page 8 and 9: GB I. MAIN FEATURES 1. DESCRIPTION
Page 10 and 11: GB TABLE 1: TECHNICAL DATA FIGURES
Page 12 and 13: GB II. INSTRUCTIONS FOR INSTALLATIO
Page 14 and 15: GB 4.2 WATER PRESSURE ADJUSTMENT (O
Page 16 and 17: GB 9. LAYOUT OF MAIN COMPONENTS (Al
Page 18 and 19: GB 3. DESCRIPTION OF CONTROL PANEL
Page 20 and 21: GB 3.6. STEAM BOILER CONTROLS Note:
Page 22 and 23: GB 4.4. START OF COOKING CYCLE - Ma
Page 24 and 25: GB 5. FUNCTIONAL LEVEL C4 5.1. TURN
Page 26 and 27: GB 4) Turn temperature probe contro
Page 28 and 29: GB 6.7. START OF COOKING CYCLE - Ma
Page 30 and 31: GB 6.14. AUTOMATIC MODE A U T O aut
Page 34 and 35: GB Changing the oven bulb (Fig. "20
Page 36 and 37: Livello 3 Level 3 Ebene 3 Niveau 3
Page 38 and 39: Livello 6 Level 6 Ebene 6 Niveau 6

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