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HEALTH BEHAVIOUR IN SCHOOL-AGED CHILDREN:<br />

WHO COLLABORATIVE CROSS-<strong>NATIONAL</strong> STUDY (HBSC)<br />

2014 SURVEY IN SCOTLAND <strong>NATIONAL</strong> REPORT<br />

HEALTH BEHAVIOUR IN SCHOOL-AGED CHILDREN:<br />

WHO COLLABORATIVE CROSS-<strong>NATIONAL</strong> STUDY (HBSC)<br />

2014 SURVEY IN SCOTLAND <strong>NATIONAL</strong> REPORT<br />

• 58% of 11-year olds in Scotland eat an evening meal with their family<br />

every day, compared to 42% of 15-year olds<br />

• 7% of young people never eat an evening meal with their family<br />

• Since 2002, there has been an increase in the proportion of girls eating<br />

a daily family evening meal<br />

• 62% of young people eat breakfast every weekday<br />

• Fruit and vegetables are both consumed daily by 38% of young people.<br />

Daily consumption of fruit decreases with age<br />

• Since 2002, there has been an increase in daily fruit and vegetable<br />

consumption for both boys and girls<br />

• 35% of young people eat sweets or chocolate every day<br />

• 18% of young people eat crisps every day<br />

• Eating crisps daily has declined since 2002 and in 2014 is approximately<br />

half as common<br />

• In 2014, cola or other sugary drinks are consumed every day by one in four<br />

young people (24%)<br />

6<br />

EATING HABITS<br />

33

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