ECHO 2016 COLLEGE MAGAZINE
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What are the biggest challenges you face in your daily<br />
operations?<br />
Last moment requests from the User Department are the<br />
most difficult as for the Purchase Team this became reason for<br />
defaulting from all our internal policies and arranging the<br />
products in cash or from local market at higher rates.<br />
What aspect of supervision do you find most difficult in<br />
purchase department?<br />
Annual tendering process as this is the most important aspect<br />
which gives the final impact on the financial year.<br />
What have been the biggest achievements in your<br />
procurement? Career?<br />
Under our Annual Tendering process, we were able to reduce<br />
2-3% from last three consecutive years, which has given a<br />
positive impact on our financials. And in year 2014-15 we<br />
received the Best Department of the year.<br />
What do you like most and least about procurement?<br />
I personally feel the challenge and excitement of procuring<br />
things which are not available easily and same way when some<br />
items you don’t get even after checking the maximum. Basically<br />
the most liked and least liked are same.<br />
Give an example of a time when you have had a difficult<br />
experience With the vendors and how you resolved it?<br />
We are facing issue in getting water tankers from our local<br />
vendors and above that we had issue in getting water from<br />
Manjeera. We called all the vendors and had a meeting to<br />
ensure that all vendors should support and when we involve<br />
vendors during crisis they also do support.<br />
If you buy a customized product from a single source,<br />
how will you Know if the price is fair?<br />
Nowadays with the help of IT its very easy to ascertain the<br />
prices and also as we all Purchase Managers have a forum, in<br />
such cases wherein there is only one source we do check<br />
between us.<br />
What are some appropriate remedies for a supplier's<br />
failure to Perform?<br />
We have to inform the supplier about the dire sequences of the<br />
same and maybe we have to ban him and debit with him the<br />
difference amount which he not able to supply.<br />
What are qualities required to become Purchase<br />
manager?<br />
To be honest, to have strong negotiating power, ability to<br />
convince the vendors you’re your data, good knowledge in<br />
excel & having good communication skills. What message<br />
would you like to give to the students who wish to make career<br />
in purchase department. If you are honest and would like to<br />
have a commanding power in market, please join Purchase.<br />
Traditional methods of purchase vs e commerce<br />
purchase?<br />
Both the purchasing methods have its own negative & positive<br />
points.<br />
Concept of local food purchases and green purchasing<br />
program by hotels?<br />
Green Purchasing program has made a powerful impact in<br />
our procurement as we also have to look for vendors who are<br />
recycling the things and same can be used by us. We are<br />
appointing vendors who are into eco friendly and are in<br />
processing of recycling. All our printer cartridges and<br />
electrical wastes are sold to authorized e-waste vendor.<br />
MR. PARRY CEPHAS<br />
IT Manager, Ritzcarlton<br />
Bengaluru<br />
What is the transformation now since the evolution of<br />
technology in hotels?<br />
Almost every industry is undergoing a technology-driven<br />
transformation, and the hospitality industry is no different.<br />
There are a number of solutions that have already begun to<br />
change the way that business is done, or the way that it will be<br />
done in the near future. The common attribute that they all<br />
share is the fact that they allow businesses to have a more<br />
convenient, informed and valuable relationship with their<br />
customers.<br />
Here are seven areas in which technological advances are<br />
transforming the hospitality industry and enabling a new level<br />
of customer service:<br />
i. Online booking systems<br />
Online bookings are now extremely widespread in the hotel<br />
industry, with many restaurants also beginning to accept them<br />
as their popularity increases. There will always be some people<br />
who prefer to pick up the phone, but online booking systems<br />
mean that customers can reserve a room or a table outside the<br />
venue’s business hours, or any other time when calling is not<br />
convenient. This brings a new dimension to customer service<br />
and marketing, as many industry insiders now consider it<br />
essential to have an online booking service, which also<br />
requires a well-designed, mobile-friendly website with a<br />
simple interface.<br />
ii. EPOS<br />
Electronic Point of Sale (EPOS) systems are becoming more<br />
and more sophisticated, allowing hospitality venues to operate<br />
more efficiently and provide better customer service. By<br />
integrating with CRM, inventory management and other tools,<br />
information on capacity, reservations, stock, loyalty programs<br />
and more is accessible at the touch of a button. In addition,<br />
cloud-based POS applications are becoming more common,<br />
which means that staff can process orders, bookings and<br />
payments directly from a tablet. This affords them greater<br />
mobility and adds another level of convenience for the<br />
customer.<br />
iii. CRM<br />
Customer Relationship Management (CRM) software allows<br />
contacts and information to be organised and managed in one<br />
place. An effective CRM makes it easier to build ongoing<br />
relationships with customers, as well as making important<br />
details easily accessible to all staff via a cloud-based application.<br />
<strong>ECHO</strong> - <strong>2016</strong> 17