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ONBOARD Magazine winter 2019

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After forty years of surfing the beaches<br />

of south-west France, Alf Alderson<br />

finds that much has changed, but<br />

one thing hasn’t – the quality of the waves.<br />

“Wanna buy some tweeds mate?”<br />

“What?”<br />

“Wanna buy some tweeds?”<br />

I’m standing, befuddled, on a beach on southwest<br />

France’s Atlantic coast as an Aussie<br />

surfer asks me if I’d like to buy a woollen<br />

suit. Then the penny drops – ‘tweeds’ is<br />

Aussie surfer slang for a wetsuit.<br />

As it happened I did want to buy a wetsuit,<br />

because it was September 1979 and decent<br />

surf wetsuits were hard to get hold of,<br />

especially in Europe, a region that was still<br />

‘terra incognita’ as far as most surfers<br />

were concerned, so after a little bartering I<br />

became the proud owner of my first ‘proper’<br />

surfie wetsuit.<br />

Now here I am again, on<br />

that same beach just<br />

north of Biarritz in late<br />

September 2018, and it<br />

appears that everyone<br />

and their dog is a surfer<br />

around here now. The<br />

sun-dappled Atlantic is<br />

awash with shortboards,<br />

longboards, bodyboards<br />

and SUPS; the shoreline is an open-air<br />

market for surf schools catering for novice<br />

surfers from as far afield as Germany and<br />

Russia; once you get onto the streets, it’s<br />

hard to walk more than 20 metres without<br />

passing a surf shop, surf bar or surf hostel;<br />

and drive a few kilometres inland and you’ll<br />

come across the European headquarters<br />

of global surf brands such as Quiksilver, Rip<br />

Curl and Billabong.<br />

These days, if you don’t surf in south-west<br />

France, god knows what you do; in fact<br />

research by the University of Oxford indicates<br />

that good quality surf spots, like those found<br />

by the score along the 260-km stretch of<br />

coastline between Biarritz in the south<br />

and the Gironde estuary in the north, can<br />

generate in excess of $20 million a year to<br />

the local economy, so it’s no wonder that<br />

wave riders of every sort are so well catered<br />

for. So much for the old image of surfers as<br />

beach bums and wastrels…<br />

The sun-dappled<br />

Atlantic is awash with<br />

shortboards, longboards,<br />

bodyboards and SUPS,<br />

the shoreline is an open<br />

air market<br />

On this trip with my mate Mark we’ve decided<br />

to do things on the cheap, opting for a budget<br />

self-catering apartment in the lesser-known<br />

surf spot of Mimizan Plage. Even so it’s within<br />

a thirty-second walk of the beach, and is a<br />

far cry from the battered canvas tent I had<br />

on my first ‘surfari’ almost 40 years ago, a<br />

trip which involved stealing vegetables from<br />

fields and allotments, drinking cheap, warm<br />

supermarket beer at the campsite before<br />

hitting the much more expensive bars around<br />

Hossegor, and if possible bailing from the<br />

campsite late at night without paying – so<br />

accurate for the old image of surfers as<br />

beach bums and wastrels…<br />

Back then Hossegor was the spot to be<br />

because it generally has the biggest and best<br />

surf; these days it’s the place to be because,<br />

in autumn at least, it hosts the Quiksilver<br />

Pro and Women’s Roxy<br />

Pro World Surf League<br />

professional surfing<br />

contests, if you like<br />

that kind of thing.<br />

Mark and I don’t, which<br />

is why we are a hundred<br />

kilometres north of<br />

Hossegor in order to<br />

avoid the hype and the<br />

crowds. It’s often the<br />

case that older, more experienced surfers will<br />

stay away from the places they frequented<br />

in their youth like this.<br />

The main reason, of course, is because no<br />

one enjoys surfing in crowds (and remember<br />

the golden rule of surfing – one surfer per<br />

wave), even more so when you’re old enough<br />

(alas) to recall the days when there actually<br />

were no crowds; it kind of takes the glow<br />

off the wave riding experience in Hossegor<br />

and equally busy Biarritz.<br />

That said, surfing had been developing slowly<br />

in the area for around twenty years on my<br />

first visit so it could also get pretty busy<br />

at the favoured breaks back in the 70s, but<br />

not to the extent that it does today, and if<br />

you ventured away from these ‘honeypots’<br />

then it was quite feasible to surf a break with<br />

just a few friends for company. In fact, there<br />

were so few surfers around that we’d often<br />

bump into the same people as we travelled<br />

<strong>ONBOARD</strong> | WINTER <strong>2019</strong> | 49

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