ONBOARD Magazine winter 2019
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Eat Montenegro<br />
THE TOP TABLES<br />
AND EATERIES TO<br />
FIT ALL PALATES<br />
AND POCKETS<br />
IN GLORIOUS<br />
SVETI STEFAN<br />
ADROVIC RESTAURANT<br />
Adrovic Restaurant at Hotel Adrovic is a stunning<br />
place to eat and not just because of the incredible<br />
views form the top terrace. The Budva Riviera has<br />
amazing sunsets and this is the perfect place to view<br />
them. The food is fresh, exciting and innovative, with<br />
an impressive locally sourced wine list and also a<br />
great Italian selection. Take your special one here for<br />
dinner if you want to impress!<br />
Jadranski Put bb<br />
Tel: +382 33 468 507 | €€<br />
NOBU<br />
If further proof was ever needed that Sveti<br />
Stefan was a hotspot for the hip and incredibly<br />
well-heeled, the 2016 opening of a Nobu<br />
restaurant is it. Perched on a wooded hill with<br />
divine views of the island and over to Budva,<br />
Nobu features a slick menu, designer sushi and<br />
sashimi that is famous the world over.<br />
Sv. Stefan<br />
Tel: +382 69 133 158 | €€€€<br />
OLIVE TREE<br />
Counting a rich tradition of excellent food,<br />
service and the place to be seen, this new<br />
eatery is on the site of the original Olive Tree,<br />
a restaurant that served the Yugoslav jet-set<br />
during the 70s. The three levels can comfortably<br />
accommodate 250 guests, so if you’re looking<br />
for intimacy, then look elsewhere. Specialising<br />
in Greek and Mediterranean dishes, this is a top<br />
destination for foodies.<br />
Sv. Stefan<br />
Tel: +382 69 187 988 | €€€<br />
88 | WINTER <strong>2019</strong> | <strong>ONBOARD</strong>
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