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100yrs cookbook

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Vegan Apple Bread<br />

BY GINA COLFER (AGRIBUSINESS)<br />

Ingredients<br />

1½ cups whole wheat or rice flour<br />

1 tsp baking soda<br />

1 tsp baking powder<br />

2 tsp cinnamon<br />

½ tsp salt<br />

½ cup coconut sugar<br />

1 cup apple sauce<br />

1/3 cup olive or avocado oil<br />

2 tsp pure vanilla<br />

2 tbsp flax meal (whisked w/ 6 tbsp<br />

of water to make two flax eggs)<br />

1 cup chopped walnuts<br />

2 ½ cups finely chopped apples<br />

Directions<br />

Sift together dry ingredients. Beat together oil, sugar and vanilla.<br />

Add flax meal mixture, beat for a few more seconds, then add flour<br />

mixture. Stir with spatula to get ingredients mixed, add apples and<br />

walnuts and combine fully. Pour batter into oiled bread pan. Bake at<br />

350 F for 40 minutes or until fork comes out clean.<br />

Cool on rack and drizzle sugar mixture when serving.<br />

Enjoy!<br />

Drizzle<br />

½ cup applesauce<br />

½ powdered sugar<br />

1 tsp vanilla<br />

½ tsp vanilla<br />

5

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