Eastern Iowa Farmer Fall 2021

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From Garden to Table Michael’s Pickles or Peppers Bridget and Michael Miller 1 gallon cucumber or peppers 1/3 cup minced onion 12 garlic cloves 2 tablespoons of mustard seed 2 tablespoons of peppercorns 1 tablespoon of red pepper flakes 1 tablespoon of coriander seed 6 heads of fresh dill 1 and1/2-quart water 1 cup white vinegar 1 cup cider vinegar 1/2 cup canning salt Slice cucumbers or peppers, put into jars with dill, boil liquids and seasonings to dissolve salt, let cool. Pour over pickles and let sit on counter for 3 days. (Shake or turn occasionally if you remember!) Refrigerate. We have been known to do a big batch of this in a 5-gallon bucket and added some onion slices in for the fun of it, delicious. Hamburger Relish Bridget and Michael Miller 7 cups cucumbers-seeds out and ground. You can leave peel 4 cups carrots ground 3 medium onions ground (add more if you like) 1 green pepper and 1 red pepper ground (add more if you like) 4 teaspoons plain salt. Don’t use iodized salt or it will spoil Let stand 2 hours Put in strainer and drain Combine: 3 cups vinegar 4 cups sugar 1 teaspoon mustard seed 1 teaspoon celery seed 1 teaspoon turmeric powder Add vegetable mixture and boil 20 minutes and seal. Turn jars upside down and cover with towel overnight, and they should seal. Makes 4 pints. Spaghetti Sauce Bridget and Michael Miller 4 medium onions, chopped 4 cloves garlic, minced 12 cups tomatoes, peeled and chopped 3 bay leaves 1/2 cup of oil 1 1/4 teaspoon pepper 4 teaspoons salt 2 teaspoons oregano 1/2 teaspoon basil 12-ounce can tomato paste 1/3 cup brown sugar Sauté onions and pepper in oil until the onion is tender. Add garlic, tomatoes, bay leaves, salt, oregano, and basil. Simmer for two hours, stirring occasionally. Add tomato paste and brown sugar. Simmer for one hour. Remove from heat, and remove bay leaves. Use immediately or cool and freeze. A pint of this sauce works just right for a pound of browned hamburger. Amber Knickrehm, Kerry Schepers-ChFC, and Shirley Driscoll Kerry Schepers is a of the Dave Ramsey programs Saving for retirement, building tax efficient options in retirement, or simply building emergency funds are habits needing encouragement. As our clients grow, their needs change. It is our goal to grow with our clients and ensure their objectives will be addressed now and in the future. Our greatest honor is learning your story. Come see us at our new location, 107 E. Quarry Street, Maquoketa 563-652-2491 The reli Con • • • Kerry Schepers and Amber Knickrehm are Registered Representatives. Shirley Driscoll is an office team member and not a registered representative. Registered Representative, Securities offered through Cambridge Investment Research, Inc., a broker-dealer, member FINRA / SIPC. Investment Advisor Representative Cambridge Investment Research Advisors, Inc., A registered Investment Advisor. Cambridge and Ohnward Wealth and Retirement are not Affiliated. Products sold are Not FDIC insured, No bank guarantee, are not a deposit, are not insured by any federal government agency and may lose value. 106 Eastern Iowa Farmer | Fall 2021 eifarmer.com EasternIowaFarmer_Fall2021.indd 106 9/15/21 10:26 am
You’ve got plenty of work to do this fall. Don’t let pain get in the way. Whether you have joint pain, back pain, arthritis or an injury, let our expert team help. We specialize in treating both chronic and acute pain, working to address your individual needs with the goal of treating your pain while educating you about its source. The Pain Clinic at Genesis Medical Center, DeWitt can help relieve your pain so you can take back control of your life. Consider an appointment if you have: • Joint Pain • Back Pain • An Injury • Arthritis • Cancer • Fibromyalgia • General Discomfort For more information or to schedule, call 563-659-4326. 1118 11th Street | DeWitt, IA | www.genesishealth.com/DeWitt EasternIowaFarmer_Fall2021.indd 107 9/15/21 10:26 am
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The Eastern Iowa Fall 2021 Farmer
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D TODD HUSMANN Channel Seedsman Cen
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s... ter! › CommerCial Warehousin
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The Gift of Grain Supporting Future
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Editorial Index 12 30 40 85 Living
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75 Years AND STILL GOING STRONG! Pi
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Living at the county fair For a wee
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living at the fair Logan Gruhn enjo
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Every farm has a story, EasternIowa
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living at the fair Here for your wa
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Amy Schroeder Service Associate Meg
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creative learning Creative learning
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creative learning Stevens emphasize
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creative learning me to have a foun
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Work for YOU! QUALITY SOLUTIONS. LO
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Matt Tracy, Allysen Bonifas, Craig
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We take a hands-on approach when it
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logging exports wife had their firs
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logging exports agents or customer
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At Rockdale Locker, we saw producer
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(Left) Daran Becker watches for bid
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a big year and a natural disaster,
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count on us for All your DrAin tile
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a big year beans around $8 per bush
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a big year Moving forward by ‘thi
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a big year The derecho downed grain
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a big year g ive ts Eastern Iowa Fa
Page 55 and 56: the edge of the bin. “That storm
Page 57 and 58: a big year and Shelly Ahrendsen had
Page 59 and 60: Kara Durward Stephen Clements Evan
Page 61 and 62: a big year The Supply Chain Shuffle
Page 63 and 64: a big year Eastern Iowa Farmer phot
Page 65 and 66: EasternIowaFarmer_Fall2021.indd 65
Page 67 and 68: a big year rt Tightness in the supp
Page 69 and 70: Whether your tractor is stranded in
Page 71 and 72: now serving eastern iowa farmers at
Page 73 and 74: a big year enough rain. Our factory
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Page 77 and 78: a big year Eastern Iowa Farmer phot
Page 79 and 80: Apple Pie Bars IngredIents: Crust:
Page 81 and 82: Your Partners in Financial Success!
Page 83 and 84: Franzen FaMily TraCTorS anD ParTS S
Page 85 and 86: growing local Eastern Iowa Farmer p
Page 87 and 88: growing local financial experts to
Page 89 and 90: growing local Eastern Iowa Farmer p
Page 91 and 92: It started with one truck... That w
Page 93 and 94: YOUR FAVORITE MASSEY FERGUSON AND F
Page 95 and 96: growing local with novices to creat
Page 97 and 98: Earning your cape through mentorshi
Page 99 and 100: Farrell’s, Inc. Pictured: JR Farr
Page 101 and 102: Eastern Iowa Farmer photo / Brooke
Page 103 and 104: From Garden to Table Gardens can gr
Page 105: From Garden to Table Garden Fresh R
Page 109 and 110: 903 DeWitt St.,Grand Mound www.lega
Page 111 and 112: y her young farm family for the Eas
Page 113 and 114: February 2021 Calving is in full sw
Page 115 and 116: Dear diary make the most of the unf
Page 117 and 118: Dear diary ends meet. As the life w
Page 119 and 120: Tax changes they must report the am
Page 121 and 122: PROUD. PASSIONATE. PROTECTED. At Fa
Page 123 and 124: Ag Bytes Holdgrafer takes reins as
Page 125 and 126: Ag Bytes tions were the William N.
Page 127 and 128: 1. Aaron Ambrosy and Addison Ambros
Page 129 and 130: 2 3 6 5 7 8 12 7. Kyler Kilburg goe
Page 131 and 132: setting records! We’ve handled a
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Eastern Iowa Farmer Fall 2021

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