Tropicana September-October 2022 #144 The Home Issue

TROPICANA MAGAZINE
PESTO CARBONARA EMULSION
This rich and delicious Italian
meal features pasta, beef, and
mushrooms in a creamy basil sauce.
It is enhanced by the gritty texture
and fruity and nutty flavour of
parmesan cheese
PHRIK MANAW KRATHEIYUM
This dish has a delightfully delicious flavour
that is brought out by the distinct sweetness
of steamed tiger prawns, and the spicy taste of
garlic, combined with lime and chilli, which will
leave you wanting more!
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TGCR BIG BREAKFAST
Start your day with this hearty
breakfast featuring your choice
of a sunny-side-up, omelette, or
scrambled egg, with ingredient
options like chicken toast, beef
streaky, cheddar cheese, bell
peppers, mushrooms, onions,
or tomatoes, and sides such
as hash brown, beef streaky,
grilled jumbo chicken sausage,
sauteed mushrooms, muffin,
and baked beans.