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CONTENTS<br />
COLUMNS / REPORTS<br />
30<br />
7<br />
News<br />
10<br />
Focus<br />
17 Champagne Grands<br />
Crus under scrutiny<br />
15<br />
Rare bottle<br />
Champagne Maurice<br />
Vesselle<br />
74<br />
Vineyards<br />
South Africa: How the<br />
Breede River Valley tells<br />
its story through wine<br />
tourism<br />
84<br />
Grapes<br />
Heading off for Portugal<br />
and its native red grape<br />
varieties<br />
114<br />
Stars & wine<br />
Tim Burton:<br />
from gothic fantasy to<br />
Epicurean reality<br />
116<br />
Contact details<br />
117<br />
Winter selection 2022<br />
30<br />
Future<br />
Cahors, fully committed<br />
to the 21 st century<br />
93<br />
Focus<br />
García Carrión, blazing<br />
a path of its own<br />
64<br />
42<br />
Travel<br />
Lirac, Tavel &<br />
Châteauneuf-Du-Pape –<br />
Diamonds in the rough<br />
54<br />
Organic<br />
Emilia-Romagna and<br />
Umbria seen through<br />
the lens of sustainability<br />
98<br />
Discovery<br />
Médoc Crus artisans in<br />
the limelight<br />
104<br />
Grape<br />
Nebbiolo, the prince<br />
of grape varieties in<br />
north-west Italy<br />
74<br />
64<br />
Discovery<br />
The Czech Republic:<br />
Great wines from<br />
a small country<br />
84<br />
Gilbert & Gaillard next issue<br />
Spring 2023<br />
COVER: COURTESY OF THE ESTATES<br />
WINTER 2022 • GILBERT & GAILLARD - THE <strong>FR</strong>ENCH EXPERTS ON WINE<br />
3
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