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CATTLE. 55<br />

The new restrictive methods are particularly favororable<br />

to the development of dairying, which was<br />

j under the constant introduction of the heavier American, which is far<br />

superior for milk and beef, though excelled for special purposes by Jerseys,<br />

Dorhaina, Ayrshire*, and Alderneys. These growing favorites deteriorate on<br />

the wild pastures, but with the growing price of land and expansion of farming<br />

and horticulture, the ranges are peing reduced, and cattle-raising ia<br />

becoming more and more associated with other branches, within cultivated<br />

fields and pastures more suited for the liner breed. The greater part is confined<br />

to farms, serving to glean stubble and weed, and returning manure.<br />

Some farmers are still able to send their stock to the mountains, if numerous,<br />

and so impart to it the benefit of continued pasture, together with an invigorating<br />

climate. The plains begin to dry in July. The mountains supply the<br />

deficiency better until Oct.; then, till Jan., follows a season of scanty feed,<br />

under which the stock grows thin, a percentage dying of starvation almost<br />

every year. The available acreage under these conditions is greatly reduced<br />

in value. In the rugged northern border counties an average range of 35<br />

acres is calculated for every head, from Shasta to 35° lat. 25 acres, although<br />

tome assume 5 acres of valley land, or 20 of mountain slopes, to suffice in<br />

central California, and so in Los Angeles; others insist upon 10 acres on S.<br />

Joaquin plains. In the more humid coast counties of Humboldt and Mendocino,<br />

7 acres are sufficient. Of sheep, 4 to 5 subsist on the acreage for 1<br />

cow. The return per acre is not large in a stock-raising business alone.<br />

The effort of stock-raisers is to secure water, so as to control much of the<br />

adjoining government land. Thus, £1 Tejon rancho of 200,000 acres, which<br />

contains all the available water, controls 300,000 acres of public land. Miller<br />

& Lux own 750,000 acres, costing them on an average $6, 600,000 acres being<br />

under fence, and estimated to sustain one head on every three acres.<br />

Their success is due to an admirable business tact, associated with prudence<br />

and personal supervision, ever eliminating the wasteful and applying improved<br />

methods. William Dunphy and (ien. Beale rank among the first in<br />

importance, and J. D. Carr, P. Saxe, C. Younger, and J. Bidwell are among<br />

leading breeders of fine stock.<br />

Mr Dunphy was a pioneer of 1849, a man of great ability and merit, who<br />

associated himself with T. Hildreth to form one of the leading cattle firms on<br />

the coast, with Nevada as chief range for his 20,000 head of cattle, and S. F.<br />

for a market. In the north-east section of the state, chiefly dedicated to<br />

stock-raising, Irvin Ayres holds a corresponding position. He was born on<br />

March 30, 1832; in Montgomery county, N. York, where his father practised<br />

as physician. Reaching California in 1853 he became agent for the<br />

Cal. Stage Co. at Tehama, and drifted, after a brief experience as livery-stable<br />

keeper, into the trading, notably at Fort Bidwell, at present as member of<br />

the firm of D. L. Beck & Sons. During the union war he drilled several<br />

companies for service, and was barely restrained by business pressure from<br />

'otning the fortunes of his brother, Gen. R. B. Ayres, a graduate of West<br />

i<br />

taint, stationed in Cal. in 1854 and 1859, who acheived a brilliant record as<br />

one of the five foremest artillerists during that war.<br />

Miller k Lux are able to brand 90 per cent of calves, while on some of<br />

the open ranges of Kern only 60 per cent are branded. The increase in<br />

weight bince in 1855, under improved breed, feed, and method, has been fully<br />

200 lbs. per head, the average weight of yearlings in 1855 being 250 to 400<br />

lbs. net, and in 1880, 400 to 450, and of beeves 450 to 500 lbs. as compared<br />

with 750 to 800 in 1880. The live weight of American three-and-a-half-yearold<br />

beeves is placed at 1,100 lbs., worth $24; graded American 1,150 lbs.,<br />

worth $25; three-fourths American 950 lbs., $21; half-breed Californian 875<br />

lbs., $21; California 800 lbs., $19. U. S. Census, 1880, iii. 1035. The average<br />

value of cow9, $17; of calves, $7. Every 100 cows are estimated to drop 80<br />

calves, 73 surviving to yearlings. The percentage of loss among cattle over

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