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The Etymologies of Isidore of Seville - Pot-pourri

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348 XVII.vii.69–viii.6 <strong>Isidore</strong> <strong>of</strong> <strong>Seville</strong><br />

olives is called ‘common.’ Of these, the one primarily<br />

used for human consumption is the Spanish, second the<br />

green, third the common. 69. <strong>The</strong>amurca <strong>of</strong> olive oil<br />

is the watery part, so called from ‘emerging’ (emergere),<br />

that is, because it sinks (mergere)belowthe oil, and it is<br />

the oil’s dregs. <strong>The</strong> Greeks call this , borrowing<br />

the word from Latin.<br />

70.Gum(gummi)isaGreekterm; they call it . 71.<br />

<strong>The</strong> Greeks call resin (resina) , for (“flow”)<br />

in Greek means whatever flows. It is the ‘tears’ given<br />

<strong>of</strong>f from the ‘sweat’ <strong>of</strong> wood from such trees as cherry,<br />

mastic, balsam, or other trees or bushes that are said to<br />

‘sweat,’ like the odoriferous woods <strong>of</strong> the orient, such<br />

as the sap <strong>of</strong> balsam and <strong>of</strong> fennel or <strong>of</strong> amber, whose<br />

‘tears’ harden into a gem. <strong>The</strong> chief resin is turpentine<br />

(terebinthina), the best <strong>of</strong>all;itisimportedfromArabia<br />

Petraea, Judea, and Syria, from Cyprus and Africa, and<br />

from the Cycladean islands. Second best is the resin <strong>of</strong><br />

the mastic tree, which is called mastix; this is imported<br />

from the island <strong>of</strong> Chios. Third pine resin, <strong>of</strong> which one<br />

is ,theother ,the one liquid, the other<br />

dry. <strong>The</strong>se are imported from Tyrrhenian Colophonia,<br />

whence it has taken the name Colophonian resin.<br />

72. Pitch(pix) isaGreekword,which they call .<br />

Others would have it that pitch is named from ‘pine’<br />

(pinus). It is called (cf. , “twig”) by the<br />

Greeks; wecancall it ramalis (lit. “branch-like”). <strong>The</strong><br />

preferred type <strong>of</strong> this is clear, smooth, and clean.<br />

73. <strong>The</strong>reare three methods <strong>of</strong> natural creation <strong>of</strong><br />

trees: either they grow spontaneously, or they spring<br />

from seeds that happen to be lying on the ground, or<br />

they sprout from roots. Human skill came upon the other<br />

methods with the aid <strong>of</strong> nature. 74. All fruits 16 in Latin<br />

are as a rule <strong>of</strong> feminine gender, with a few exceptions,<br />

such as the masculine oleaster (“wild olive”) and neuter<br />

siler (“osier”); soVergil(Geo. 2.12):<br />

<strong>The</strong> s<strong>of</strong>t osier (Molle siler).<br />

Likewise buxum (“box tree”) is neuter, although it may<br />

also be treated as feminine. Some would make a superfluous<br />

distinction, so that we would speak <strong>of</strong> the box tree<br />

in the feminine, but <strong>of</strong> boxwood in the neuter.<br />

viii. Aromatic trees (De aromaticis arboribus) 1.<br />

Spices are whatever India or Arabia or other regions produce<br />

that have a fragrant scent. <strong>The</strong>y seem to have gotten<br />

the name ‘spice’ (aroma)either because they are proper<br />

for putting on altars (ara) forinvocations to the gods,<br />

or because they are known to blend and mingle themselves<br />

with air (aer). Indeed, what is scent if not air that<br />

has been tinctured by something? 2. Frankincense (tus)<br />

is a huge and well-branched tree <strong>of</strong> Arabia, with very<br />

smooth bark and branches like the maple’s, dripping a<br />

white, aromatic sap, like an almond tree, that is turned<br />

into apowderbychewing.Whenitisbrokenitisoily<br />

on the inside, and when set on fire it burns easily. Also<br />

we call it masculum because it is spherical in its nature<br />

like testicles (cf. masculus, “male”). Another type is flat<br />

and almost scaly, <strong>of</strong> lesser quality. It may be adulterated,<br />

mixed with resin or gum, but it can be distinguished by<br />

its properties, for frankincense, set on fire, burns, while<br />

resin fumes, but gum liquefies when heated. 3.Frankincense<br />

(tus)issocalled from ‘crushing’ (tundere). It is also<br />

called libanum after the mountain <strong>of</strong> Arabia where the<br />

Sabaeans dwell, for their mountain, where frankincense<br />

is gathered, is called Libanus.<br />

4. Myrrh(myrra) isatree<strong>of</strong>Arabia,five cubits high,<br />

and is like the thorn that they call (“acanthus”).<br />

Its sap is green and bitter (amarus), whence it takes the<br />

name myrra. <strong>The</strong> sap that flows spontaneously is more<br />

precious, while that drawn out by slashing the bark is<br />

considered poorer. From myrrh’s prunings the Arabs<br />

feed their fires, and unless they counteract it with the<br />

odor <strong>of</strong> storax, they contract many incurable diseases<br />

from its highly noxious smoke. Troglodyte myrrh is so<br />

called from an Arabian island where a better and purer<br />

form is gathered. 5. <strong>The</strong>storax (storax) isatree<strong>of</strong>Arabia,<br />

similar to the quince, whose shoots exude sap from<br />

their crevices during the rising <strong>of</strong> the dog star. When<br />

its distillate falls to the ground it is unclean, but when<br />

it is preserved in its own bark, it is clean. <strong>The</strong> distillate<br />

clinging to rods and reeds is clean and whitish, but then<br />

becomes yellowed because <strong>of</strong> the sun. <strong>The</strong> storax itself is<br />

reedy, oily, resinous, <strong>of</strong> pleasant odor, and moist, and it<br />

emits a sort <strong>of</strong> honey-like liquid. Moreover, storax is so<br />

called because the sap <strong>of</strong> this tree flows and is solidified,<br />

for the Greeks call a drop <strong>of</strong> sap an ‘icicle’ (stiria). In<br />

Greek the tree is called ,inLatin, storax.<br />

6. Bdellium is a tree <strong>of</strong> India and Arabia, and the sap <strong>of</strong><br />

the Arabic type is better. It is clear, whitish, smooth, oily,<br />

16 A scribal error <strong>of</strong> omission, preserved in Lindsay’s edition;<br />

rather read, “In Latin, people speak <strong>of</strong> all fruits as <strong>of</strong> neuter gender,<br />

but <strong>of</strong> trees for the most part as <strong>of</strong> feminine, with a few ...”

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