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NEWS<br />

TOURAINE-CHENONCEAUX:<br />

€11,160 COLLECTED FOR ‘MAGIE À L’HÔP<strong>IT</strong>AL’<br />

On April 28, the winegrowers of AOC Touraine Chenonceaux and Château de Chenonceau held a charity evening in the Orangery<br />

to collect donations for the ‘Magie à l’hôpital’ association. The money will be used to help make children’s dreams come true.<br />

The evening began with an auction curated by<br />

Chloë Collin, France’s youngest auctioneer –<br />

five lots of six bottles of Touraine Chenonceaux,<br />

each representing a wall-sealed collection*, were<br />

offered for sale. This is the first auction held by<br />

the appellation since the wines were first sealed<br />

in a brick wall in 2014.<br />

The evening then continued with a food and<br />

wine pairing dinner prepared by the association<br />

of top chefs, ‘La Sauce’, whose members<br />

are Olivier Arlot, Didier Edon, Didier Frébout,<br />

Frédéric Arnault, Henri Leclerc, Aurélien<br />

Faugère, Grégory Colas, Grégory Heyndrickx<br />

and Alain Couturier.<br />

Orchestrating the event was Yoann Grégory,<br />

MOF maître d’hôtel 2022, with help from the<br />

Loire Valley sommelier association. The Selles<br />

sur Cher producers’ organisation provided<br />

the cheese which paved the way for a creative<br />

pairing with white Touraine-Chenonceaux<br />

wine. Over fifteen winegrowers, men and<br />

women, took part and engaged with guests,<br />

providing a genuine opportunity for everyone<br />

to share some great moments.<br />

Photo: Cyril Ananiguian<br />

Syndicat Touraine Chenonceaux : Céline Rast - contact@vintourainechenonceaux.fr<br />

*Every year, as a nod to the Château des Dames, a 100% female panel tastes Touraine Chenonceaux wines and chooses its ‘favourite’ white<br />

and red. Three bottles of each colour are signed by the patron of the event and then sealed in a wall of the historic Dômes du Château cellar.<br />

ERIC FROT AND CHLOË COLLIN<br />

PRESENT THE SYMBOLIC CHEQUE<br />

FOR THE SIZEABLE FUNDS<br />

C<strong>IT</strong>ÉS DES CLIMATS DE BOURGOGNE: LET THE EVENTS BEGIN!<br />

Following the opening of the Cités in Mâcon (May 3) and Chablis (17 May), then Beaune (17 June),<br />

the time has come for the Cités des Climats et vins de Bourgogne to unveil the programme of events scheduled for this summer.<br />

The first season promises to offer a robust line-up of varied events, as evidenced by the following examples:<br />

Chablis and Mâcon:<br />

Scenographic visit: every Sunday from 10.30 am,<br />

16-30 July, 13-17 August. History of Burgundy<br />

wines, special features of terroir-driven winegrowing,<br />

geology, work in the vineyard and the<br />

winery.<br />

The shaper of time by Thomas Volatier: Tuesday<br />

15 August – 10 am. Discover 2,000 years of winegrowing<br />

in Burgundy, with family and friends,<br />

through a unique staged visit.<br />

Organic wines and vegetarian nibbles: Thursday 3<br />

August – 6.30 pm. When local market gardeners<br />

partner with organic winegrowers from Burgundy.<br />

Beaune:<br />

Scenographic visit: Every day in July and August<br />

– 10.30 am or 4.00 pm. Discover Burgundy’s rich<br />

history over a one-hour visit curated by a guide<br />

who will reveal all the unique features of terroirdriven<br />

winegrowing, listed as World Heritage by<br />

UNESCO.<br />

The architecture of the Cité des Climats et vins de<br />

Bourgogne: Sunday 6 August – 10.30 am. All the<br />

secrets of how it was built and its environmental<br />

features along with the views by accessing the<br />

viewing gallery and enjoying a unique interpretation<br />

of the landscape.<br />

The full programme can be viewed at: https://reservation.citeclimatsvins-bourgogne.com/<br />

CHABLIS, BEAUNE, MÂCON,<br />

THREE VENUES TELL THE STORY<br />

OF BURGUNDY<br />

8 SUMMER 2023 • GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE

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