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Sino-Iranica - The Search For Mecca

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Erdmann, F. v., 527.<br />

Esposito, M., 433.<br />

Ezekiel, 486.<br />

Fa Hien, 282.<br />

Fadlan, 553.<br />

Falaha nabatlya, 396.<br />

Falconer, 362.<br />

Fan C'en-ta, 197, 328, 408, 426.<br />

Fan Co, 468, 469, 494.<br />

Fan I-&, 260.<br />

Fan yi min yi tsi, 215, 216, 254, 283, 290,<br />

308, 318, 323, 404, 411, 455, 457, 458,<br />

466, 518, 551, 592.<br />

Fan yu &, 413, 491.<br />

al-Faqlh, Ibn, 500, 507, 512, 515, 556.<br />

Farvardin Ya§t, 569.<br />

Fee, 543, 586.<br />

Fei sue lu, 197.<br />

Feldhaus, 513.<br />

Fenugreek, 446-447.<br />

Fergana, carrot in, 454; centre from<br />

which viticulture spread to China,<br />

221; Chinese words from language of,<br />

212-213, 225; coriander in, 298; indigo<br />

in, 370; Iranian language spoken in,<br />

212; mango in, 552; rice in, 372; sesame<br />

attributed by Chinese to, 288;<br />

sesame cultivated in, 291; visited by<br />

Can K'ien, 210; walnut in, 255.<br />

Ferrand, G., 320, 351, 378, 419, 469,<br />

474. 478, 512, 524, 541, 545, 549, 552,<br />

553-<br />

Fig, 410-414.<br />

Filbert, in Pahlavi literature, 193.<br />

Firdausl, 532, 570.<br />

Fish-teeth = walrus ivory, 567.<br />

Flax, 293-296.<br />

Fletcher, G., 567.<br />

Fluckiger, F. A., 299, 311, 316, 320, 346,<br />

347. 349. 357. 364, 366, 405, 447, 449,<br />

480, 542, 548, 549, 556.<br />

<strong>For</strong>bes, F. B., 217, 266, 289, 296, 311,<br />

341, 408, 426, 439, 535, 547, 587.<br />

<strong>For</strong>d, C, 196, 449.<br />

<strong>For</strong>ke, A., 523.<br />

<strong>For</strong>mosa, pea of, 306.<br />

Fossey, C., 519.<br />

Fraenkel, S., 415, 559.<br />

France, manna of, 346; walnut oil manufactured<br />

in, 266 note 4.<br />

Francisque-Michel, 489, 492, 496, 498,<br />

501.<br />

Franke, O., 231, 284, 409, 553, 595.<br />

Frankincense, in Pahlavi literature, 193.<br />

Fryer, John, 253, 347, 357, 447, 454-<br />

Fu Hou, 302, 327.<br />

Fu-kien, square bamboo of, 536.<br />

Fu K'ien, 381.<br />

Fu kwo ki, 282.<br />

Fu-li Palace, 263.<br />

Fu-lin (Syria), balm of Gilead of, 429;<br />

cassia pods of, 420; fig of, 411, 412;<br />

General Index 603<br />

galbanum of, 363; grape-wine in, 223;<br />

jasmine of, 330; language of, 408, 411,<br />

415, 420, 423, 427, 429, 435-437, 479!<br />

olive of, 415; se-se of, 516; transcription<br />

of the name in Chinese, 436-437;<br />

words from, transmitted to China in<br />

latter half of the ninth century, 424.<br />

Fu-lu-ni, amber and coral of, 521 note 9.<br />

Fu-nan (Camboja), pomegranate of,<br />

282; Pterocarpus of, 459 note 1;<br />

saffron from, 318; storax from, 457.<br />

Fu-§i, on Sumatra, cassia pods of, 420;<br />

cummin of, 384.<br />

Fu-tse, 379.<br />

Fuhner, H., 525.<br />

Fukuba, Y., 244.<br />

Fun §i wen kien ki, 232, 279, 304, 379,<br />

393.<br />

Fun Yen, 279.<br />

Gabelentz, H. C. v. d., 416, 439, 575.<br />

Galangal, name not derived from Chinese,<br />

545.<br />

Galbanum, 363-366.<br />

Galenus, 246, 366, 369.<br />

Gandhara, vegetable from, 402.<br />

Garcia da Orta, 314, 346, 347, 351, 353,<br />

355. 356, 360, 361, 370, 421, 422, 443,<br />

458, 464-466, 476, 481, 482, 542, 544,<br />

546, 550, 556, 583. 591-<br />

Gardthausen, V., 563.<br />

Garver, 218.<br />

Gauthiot, R., 186, 212, 285, 529, 530,<br />

531. 563, 569, 573. 589-<br />

Gazna, asafcetida of, 359, 361.<br />

Gedrosia, Balsamodendron of, 467;<br />

myrrh of, 462; nard of, 455.<br />

Geerts, A. J. C, 201, 340, 508, 510, 512,<br />

514, 516, 519.<br />

Geiger, W., 462, 595.<br />

Gerarde, John, 393, 396, 477, 551, 587.<br />

Gerini, G. E., 269, 473, 474.<br />

Gesar romance, 235, 236, 437 note 1.<br />

Gilyak, acquainted with wild walnut,<br />

266.<br />

Ginger, dried, 201, 583.<br />

Goeje de, 389, 495.<br />

Gold, in Tibet, 516; of Persia, 509;<br />

traded in Yun-nan, 469.<br />

"Gold Peach," 379.<br />

Golde, on the Amur, acquainted with<br />

wild walnut, 266.<br />

Golstunski, 361, 594.<br />

Gombocz, Z., 294, 574.<br />

Gourd, native of China, 197.<br />

Grape-vine, 220-245.<br />

Grape-wine, at the court of the Mongols,<br />

234; in Fergana and Sogdiana, 221;<br />

in Kuca, 222; in Persia, 223-225; in<br />

Syria, 223, 224; introduced into China,<br />

231; method of making, introduced<br />

into China, 232; of India, 239-242; of<br />

Qara-Khoja, 236; of Tibet, 236; pro-

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