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SOUTH WEST<br />
– WINE ROUTE –<br />
One of South-West France’s juggernauts, the co-operative winery and<br />
chateau group Vinovalie accounts for 25% of AOC Cahors,<br />
57% of Fronton and 36% of Gaillac<br />
represents 4 co-operative wineries, around fifteen estates<br />
and châteaux and 400 winegrowers united under the<br />
same banner since 2006. A leading producer of AOC<br />
Fronton and Cahors and the powerhouse of AOC Gaillac,<br />
Vinovalie has scored many points. Admittedly, it took no<br />
chances: with the support of a panel of experts, it focused<br />
on its Tarani range to ensure broad consumer appeal and<br />
therefore tap into a variety of export markets. Its game<br />
plan? To produce wines that are fruity, aromatic and easy<br />
to drink made from international grape varieties. “This<br />
is a critical cue in foreign markets”, notes Sandra Ferral,<br />
Vinovalie’s export director. “In France, appellations and<br />
provenance hold pride of place, but in export markets<br />
the varietal is key. In Australia, for example, the wines<br />
are classified according to the varieties used”. The group<br />
has a presence in the United Kingdom, Japan and the<br />
Netherlands in particular, but it aims to conquer the<br />
United States and Russia in years to come.<br />
Although the Tarani label has become Vinovalie’s calling<br />
card, the group has not forgotten the driver of its<br />
collective strength: its diversity. Its four co-operative<br />
wineries produce niche wines that showcase local grape<br />
varieties, such as Malbec and Negrette. The 4,000 hectare,<br />
HVE-certified vineyard controlled by the group has 10%<br />
of its area farmed organically. The chateaux and estates<br />
“are run as independent properties”, stresses Ferral. Some,<br />
like Château de Tauziès in Gaillac, provide exposure for<br />
the expertise of Vinovalie’s winegrowers by offering<br />
hotel experiences surrounded by vineyards. Chateaux<br />
Les Bouysses, in Cahors and Marguerite, in Fronton, will<br />
likely go down the same route in a few years’ time.<br />
Nathalie Larroque welcomes visitors to the winery at Mas des Combes,<br />
where she also holds aperitif-cum-concerts,<br />
weather and the health situation permitting<br />
STAGE 3: GAILLAC<br />
WELCOME TO MAS DES COMBES<br />
At Mas des Combes, wine is a family affair. Rémi Larroque<br />
embodies the fifteenth generation of winegrowers at the<br />
helm of the estate he inherited from his parents. With<br />
help from his wife Nathalie, he farms 34 hectares of<br />
14 SPRING 2021 GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE