Herba Cana - Northeastern Illinois University
Herba Cana - Northeastern Illinois University
Herba Cana - Northeastern Illinois University
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© 2004 by CRC Press<br />
The Ethnobotany 511<br />
Piloblephis rigida (stiff, refers to the short leaves)<br />
( /Satureja rigida)<br />
hapo:sikâ:yî [hapóçigaiyi, hapoosikaayi] (simple<br />
term, Mikasuki); haposhekaaye-choobe (big haposhekaaye,<br />
Mikasuki)<br />
kvfockv [kafócka] (simple term, Creek)<br />
pennyroyal [pennyrile, penyryall] (dating from A.D.<br />
500 /600, derived from Anglo-French pulyole<br />
ryle, Old French puliol real, and other variants,<br />
ultimately from Latin pulegium real, royal thyme,<br />
or Mentha pulegium, Florida, Bahamas)<br />
wild pennyroyal (mentioned by Williams [1837]<br />
1962, Florida)<br />
William Bartram ([1791] 1958) was the first to find<br />
these shrubby mints in Florida. However, it was not<br />
until 1834 when George Bentham officially created the<br />
name Satureja rigida, based on a suggestion by<br />
Bartram. It was under that name that the plants<br />
were discussed for many years, even though Rafinesque<br />
had put them in Piloblephis in 1838. Only since<br />
the 1980s has Rafinesque’s name for them been<br />
adopted, and this seems to be the only species in the<br />
genus.<br />
It was thought that these mints were endemic to<br />
Florida until they were found in the Grand Bahama<br />
region by the Corrells (1982). Presumably, those<br />
Bahamian plants are native and not introduced, but<br />
with the reputation ‘‘pennyroyal’’ has as medicine and<br />
food seasoning, that is problematical.<br />
Well before Sturtevant (1955), the Creeks were<br />
known to have used kafócka, particularly in what they<br />
call ‘‘Cow Creek Sickness.’’ During his work with the<br />
Miccosukees on the Big Cypress Reservation, Sturtevant<br />
(1955) found them using this mint to treat ‘‘Hog<br />
Sickness’’ (periodic unconsciousness with shallow and<br />
slow breathing) and fever, and in medicines used at<br />
births, deaths, and during the busk (see Pterocaulon).<br />
An infusion also was used to treat sores and ulcers on<br />
the legs and feet. When used to treat these maladies, it<br />
was either mixed with several other plants or used<br />
alone, depending on the problem.<br />
Alice Snow wrote: ‘‘My mother told us if you have<br />
a cold you could smell this. It was good smelling, so we<br />
would smell it all the time. Kvfockv is used in different<br />
treatments. Usually one or two sprigs of the leaves are<br />
needed’’ (Snow and Stans 2001). She still uses<br />
pennyroyal to treat congestion; boiling it and breathing<br />
the steam.<br />
An important application has long been for<br />
flavoring food. Hapo:sika:yi is documented as having<br />
been added to soups (Sturtevant 1955), but probably<br />
to other dishes. Currently, the leaves are added to pots<br />
of turtle meat (Bennett 1997).<br />
Morton (1968) recommended branches be used to<br />
make tea, but she did not mention that fresh is better<br />
than dried. Once the branches have dried, they lose<br />
some of their fragrance and taste.<br />
Pinckneya<br />
(André Michaux named this genus after General<br />
Cotesworth Pinckeney, 1746 /1825, appointed as minister<br />
to France in 1796, but the revolutionary regime<br />
there refused him, cf. Taylor and Norman 2002)<br />
Pinckneya bracteata. From Sargent 1905.<br />
Pinckneya bracteata (having leaf-like structures in<br />
the inflorescence)<br />
fever-tree [fevertree] (Florida)<br />
Georgia bark tree (Georgia); bitter bark (Florida)<br />
John and William Bartram found these plants near<br />
Fort Barrington in Georgia, and later William named<br />
the species Bignonia bracteata (Harper 1958). André<br />
Michaux did not realize that the plants he found on<br />
the St. Mary’s River were the same, and published<br />
Pinckneya pubens. Rafinesque created the name now<br />
used in 1827. There are 17 species placed in the genus,<br />
with only 1 in the southeastern United States (Rogers<br />
1987, Mabberley 1997).<br />
Michaux originally recorded that the plant was<br />
‘‘very useful in intermittent fever’’ in his North<br />
American Sylva of 1817 /1818 (Porcher 1863, Taylor<br />
and Norman 2002). He learned that from either<br />
indigenous people or the Americans they had taught.<br />
The bitter bark, containing cinchonin, was used<br />
during the Civil War as a substitute for quinine in<br />
treating malaria (Millspaugh 1892, Mabberley 1997).<br />
Porcher (1863) recorded, ‘‘Dr. Law, of Georgia, cured<br />
six out of seven cases with it. It did not distress the<br />
stomach.’’ Later he noted, ‘‘In Georgia a handful of<br />
the bark is boiled in a quart of water till the liquid is<br />
reduced to one-half; the infusion is given.’’