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Wines of the Mediterranean<br />

wines in France and would go well with<br />

a steak frites.<br />

It would be unfair not to make<br />

mention of the wines from Corsica,<br />

Sardinia and Sicily. Now we start getting<br />

into the really unusual grape varieties.<br />

How about a glass of red from the<br />

Nielluccio grape in Corsica? Grapes such<br />

as Nero d’Avola from Italy are gaining a<br />

following as some tire of Chardonnay and<br />

Shiraz. Most are such good value that it’s<br />

sEGuRA vIudAs<br />

BRuT REsERvA<br />

Spain $15.99 158493<br />

This Spanish bubbly features<br />

aromas of green apple and<br />

citrus. it is dry and mediumbodied<br />

with crisp tangy green<br />

fruit flavours.<br />

CHâTEAu sT. MARTIN<br />

GARRIGuE BRONzINELLE<br />

France $20.99 194654<br />

The Côteaux du Languedoc is<br />

located in the south of France<br />

and produces some delicious<br />

red wines that are always dry,<br />

quite full-bodied, with ripe black<br />

fruit flavours and a moderate<br />

tannic structure.<br />

not a fatal experiment if you don’t<br />

like the flavours.<br />

Lastly, fortified wines are also<br />

represented in the Mediterranean wine<br />

regions, for example, Banyuls. This<br />

exceptional wine comes from the steep<br />

terraced vineyards in the foothills of the<br />

Pyrenées, where France meets Spain.<br />

Grenache is king in this fortified, portlike<br />

wine, known as a vin doux naturel.<br />

There is not a much more heavenly<br />

ARGIOLAs COsTERA<br />

CANNONAu dI sARdEGNA<br />

italy $25.99 457911<br />

Cannonau is an indigenous grape<br />

grown on the island of Sardinia.<br />

it is said to be the Grenache of<br />

italy and described as a “fullthrottle<br />

dryish red.”<br />

PRINCIPEssA GAvIA<br />

italy $23.99 162271<br />

Gavi is a region in northwestern<br />

italy, close to the Mediterranean.<br />

The white Cortese grape<br />

produces dry, light- to mediumbodied<br />

wines that are always<br />

crisp and refreshing. Try it with<br />

white fish or by itself.<br />

match than a bottle of Banyuls and a<br />

chocolate mousse.<br />

So the wine regions bordering<br />

the Mediterranean offer an abundance<br />

of unique and exciting wines. The<br />

indigenous grape varieties offer the wine<br />

enthusiast new flavours to discover. So<br />

give them a try. Besides, as you sip your<br />

way through the bottle you can dream<br />

of those gorgeous vineyards perched on a<br />

hillside overlooking the Mediterrean Sea.<br />

vEsEvO BENEvENTANO<br />

AGLIANICO<br />

italy $17.00 049783<br />

The Aglianico grape flourishes<br />

in southern italy where it<br />

produces deep coloured wines<br />

that are dry and full-bodied,<br />

often with marked tannins<br />

and an acidic touch on the<br />

finish. bring on the pasta in<br />

tomato sauce.<br />

CHâTEAu sAINTE-EuLALIE<br />

MINERvOIs LA LIvINIÈRE<br />

France $24.99 274597<br />

The wines from this village were<br />

considered to be so good that<br />

they were given their own<br />

appellation d’origine contrôlée<br />

(AC) by the French authorities.<br />

This is a rich, full-bodied red with<br />

a rustic charm.<br />

TASTE 15

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