Download - Welcome

Workshops (must take 2)
New Lighting Cubed
Have you ever looked at a photo and
thought... wow, how did they do that? In
the Lighting Cubed class we will teach you
lighting from the very basics to advanced
techniques. The class is taught by two
professional photographers with decades
of experience. Please join us for four
weeks of laid back natural light and
studio lighting instruction. Beginning to
advanced photographers are welcomed!
$79 DIG-317-01
Wed., Sept. 12 – Oct. 3, 6:30–9:30 pm
Creating High Definition
Photography
$79 DIG-315-01
Sat., Dec. 8, 9:30 am–12:30 pm
Using Window Lighting in
Digital Photography
$79 DIG-310-01
Sat., Dec. 15, 9:30 am–12:30 pm
Your Digital Camera —
Made Easy For Seniors
The goal of this class is to help
our fellow seniors get a better
understanding of today’s technology
in digital cameras. We eliminate all the
confusion that digital cameras present
today. You will learn how to easily operate
your camera resulting in great photos of
your grandchildren, other family members,
friends and all those great places you travel
to, now that you have the time. This is a
hands-on class, so please bring your
camera, owner’s manual, charged batteries
and memory card.
$79 DIG-318-01
Sat., Sept. 15 & 22, 9:30 am–12:30 pm
DIG-318-02
Sat., Nov. 3 & 10, 9:30 am–12:30 pm
neW!
Getting to Know
Your Apple Device
Have you recently purchased an iPad or
iPhone and would like to learn how to get
the most of the device? If so, this class is
for you. Come learn the basics and how
to get the maximum use of your iPad or
iPhone. (Please bring your iPhone or iPad
to class.)
$29 PRO-502-02
Wed., Oct. 3 & 10, 6–8 pm
neW!
Tea Tasting and
Tea Blending
Would you like a cup of tea? Come join
us for a fun-filled day and learn about the
various types of teas, their health benefits
and how to brew the perfect cup. This
workshop will provide you with
opportunities to taste, blend and mix
your own flavor teas.
$39 TEA-101-01
Sat., Oct. 27, 11 am–1 pm
neW!
Positive Thought,
Positive You!
Do you often focus on your failures and
shortcomings? Now is the time to Think
Positive! Positive thinking brings inner
peace, success, improved relationships,
better health, happiness and satisfaction.
Join us as we discuss strategies for
improving your self-confidence and
overcoming obstacles.
$59 PTP-100-01
Tue., Oct. 16, 6:30–8:30 pm
neW!
Stress Management
with Meditation
Are you are experiencing intense stress
right now? Meditation is a good way of
relaxing during and at the end of a stressful
day. Join us as we discuss how stress affects
your body and techniques that you can use
daily to eliminate stress symptoms.
$59 SMM-100-01
Thur., Oct. 4, 6:30–8:30 pm
Wine Classes
neW!
Sonoma County and
Its Wines
Taste Red, White and Bubbles from
Sonoma County’s coolest wine region:
The Russian River Valley, the Sonoma
Coast and Caneros. The focus is upon
Pinot Noir and Chardonnay beginning
with the Bubbles and what makes these
wine regions so special.
$169 PRO-328-01
Tue. & Wed., Oct. 9, 10 & 16, 7–9 pm
PRO-328-02
Wed. & Tues., Oct. 17, 23 & 24, 7–9 pm
“Wines of Napa” California
Just an hour-and-a-half ride north of San
Francisco is some of the most expensive
land in the world and it is vineyard land.
Napa Valley is very small but its reputation
for producing quality wine is large indeed.
We will taste the many different wines of
Napa as well as its many districts (AVAs),
Carneros, Howell Mountain, Rutherford,
Spring Mountain, etc.
$169 PRO-329-01
Wed. & Thur., Sept. 12, 13 & 19, 7–9 pm
PRO-329-02
Wed. & Thur., Sept. 20, 26 & 27, 7–9 pm
California’s Central Coast
Pinot and Chardonnay lead the way in
producing delicious wines from Ste. Rita
Hills in Santa Barbara County and the
Santa Lucia Highlands in Monteray County.
Students will learn how the proximity to
the coastal winds of the Pacific affects the
style of the wines from these regions.
$169 PRO-330-01
Tue. & Wed., Nov. 6, 7 & 13, 7–9 pm
PRO-330-02
Tue. & Wed., Nov. 14, 20 & 21, 7–9 pm
Sparkly and Stickey’s
Introduction to Holiday Wines
This course will introduce students to
the great variety of sparkling wine that
exists throughout the world such as
Caca, Prosecco, Sekt and sparkling wine
from France and California. Also, a
comprehensive tasting of the wines from
the champagne region of France will be
undertaken. Students will be exposed
to light-, medium- and full-bodied
champagnes as well as the differences
between Negocient and Grower producers,
as well as vintage champagnes and prestige
champagnes. Apertifs and dessert wines
such as Ice Wine, Vin Santo, Sauternes
and Port will be included in each class.
$169 PRO-282-01
Wed., Nov. 28, Dec. 5 & 12, 7–9 pm
PRO-282-02
Thur., Nov. 29, Dec 6 & 13, 7–9 pm
personal groWth
To Register by phone: 856-415-2217 35