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# of ECS subsections Tax Scientific Name Common Name 2009 Conservation Program Report Page 216 Ecological Classification System Subsection Numbers in columns indicate number of occurrences since 1990 based on the MNDNR Natural Heritage Database, MNDNR Fisheries Database, Minnesota County Biological Survey data, or the Statewide Mussel Surveys. An "X" indicates that the species either was found in that subsection prior to 1990 or is expected to occur based on other information. Record Code: P=Presence. Status Code: END=Endangered, THR=Threatened, SPC=Special Concern, CAND=Candidate species for listing, and NL=Not listed. 8 Mo Venustaconcha ellipsiformis Ellispe 1 THR NL Mussel Subtotal 2 0 Species in Greatest Conservation Need TOTAL 69 38 Anoka Sand Plain Pine Moraines & Outwash Plains St. Paul-Baldwin Plains Camp Ripley Record AHATS Record State Status Federal Status
Appendix K. Winter food habits of wild turkeys in northern Minnesota, Phase II, 2010. Winter food habits of wild turkeys in northern Minnesota Eric M. Dunton, Minnesota Department of Natural Resources, Farmland Wildlife Populations Group, 35365 800 th Ave., Madelia, MN, 56062 (507) 642-8478 eric.dunton@dnr.state.mn.us Background and Justification The current range of the eastern wild turkey (Meleagris gallopavo silvestris) extends far north of what was identified by Schorger (1966) as the ancestral wild turkey range. Wild turkey range in Minnesota and throughout the northeastern United States and southeastern Canada is currently expanding northward beyond agricultural areas (Kimmel and Krueger 2007). It is unknown how far turkeys will expand outside of mixed forest-agriculture areas into northern forest areas, and if expansion does occur, what their diet will consist of. Understanding winter diet selection of turkeys on the northern periphery of their range and the interaction of agriculture, snow conditions, and food habits will provide management tools to enhance turkey survival outside of an agriculturally dominated landscape. The eastern wild turkey is a food generalist with winter diet ranging from 20 species (Korschgen 1967) to a restricted diet of just corn (Porter et al. 1980). As wild turkey range expanded north through the mixed forest-agricultural habitats, Porter (2007) stated. “Looking back at the field studies of the 1970s, it is clear that they were telling us more than we realized: snow and cold are not the issue, the key is food.” However, in a review of 603 references of turkey food habits, growth, and reproduction: Gluesing and Field (1986) found that few turkey food habits studies corresponded to the critical winter season. Wild turkeys are ground feeders, a feeding strategy that can be limited by snow depth and snow condition. Powder snow at 15-20cm hinders mobility, and 30cm can prevent movement (Austin and DeGraff 1975, Healy 1992). Porter (1977) demonstrated that snow 25cm limited mobility and restricted turkeys to 25ha, 10% of their normal range. Deep persistent snow cover can ultimately result in starvation. In Pennsylvania starvation occurred when snow depth was 30cm for 2 weeks (Wunz and Hayden 1975), 49 days in Wisconsin (Wright et al. 1996), and 40-59 days in New York (Roberts et al. 1995). The northern expansion of eastern wild turkey range beyond historical limits has been closely associated with availability of agricultural and livestock feed lots (Wunz 1992, Wunz and Pack 1992, Kubisiak et al. 2001). Although, adequate information is available on turkey foraging behavior and survival in northern turkey habitats with access to agricultural foods (Porter et al. 1980, Vander Haegen et al. 1989, Kassube 2005, Kane et al. 2007), there is no information available on turkey food habits in northern areas in which turkeys have limited access to anthropogenic food. Page 217 2009 Conservation Program Report
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This document is made available ele
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Camp Ripley and Arden Hills Minneso
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TABLE OF CONTENTS TABLE OF CONTENTS
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Program Overview ..................
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EXECUTIVE SUMMARY This Conservation
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In 2009, the environmental team gav
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Figure 1. Location of Camp Ripley a
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land use activities between militar
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all of the buildings on AHATS have
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Figure 3. Forest stands re-inventor
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Figure 4. Forest Inventory and Anal
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Figure 5. Location of timber sales
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Table 4. Timber sale summary at Cam
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2009 Sales Hodgden Logging B011023
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Specific information regarding thes
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Figure 10. VEGETATION MANAGEMENT Ca
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Figure 11. Fire units burned for ec
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Camp Ripley and Arden Hills Army Tr
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Figure 14. Picture of the large sca
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Figure 17. Results from spraying a
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techniques, to current 2009 updates
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Figure 20. Total phosphorus results
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Totals and Trends Camp Ripley provi
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The ovenbird, one of the most commo
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methodology were also considered, h
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shrubland/grassland sparrow was hig
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Woods (3 single boxes) and Camp Rip
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Figure 26. Wood duck nesting box lo
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Figure 28. Bald eagle nests at and
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Figure 29. Owl survey route at Camp
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Red-shouldered Hawk (Buteo lineatus
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Figure 33. Red-shouldered hawk call
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Ruffed Grouse (Bonasa umbellus) Ruf
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Figure 37. Ruffed grouse drumming s
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(Helianthus spp.), and grass (Poa s
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Table 11. Gray wolves captured at C
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Figure 40. Locations for Wolf #31 a
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Wolf Mortalities Wolf #28 was first
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monitoring of reproduction and cub
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Figure 44. Bear #2079‟s (7 year o
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Figure 45. Bear #2081‟s home rang
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Scent Post Survey The MNDNR has con
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Cougar (Puma concolor) and Canada L
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Figure 50. Cougar and Canada lynx d
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Ground and aerial tracking were use
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Figure 51. Calculated 90% minimum c
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Many problem areas can be addressed
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Figure 54. Locations of ANABAT surv
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Table 16. Summary of Blanding‟s t
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Figure 56. Observations and nest lo
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Figure 59. Precipitation (inches) a
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Figure 62. Anuran survey routes at
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Table 17. Anuran survey index data
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Grassland plots (n=7) contained 20
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Average Number of Species per Plot
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Henslow’s sparrow (Ammodramus hen
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large (See Hunting Programs section
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Table 22. Small mammal live trappin
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and was completed by 3:30 PM. Surve
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Table 24. Bird species observed at
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Lake Allot is managed for a wide di
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Complete details regarding the ACUB
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Figure 72. Camp Ripley ACUB fiscal
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Range and Training Land Assessment
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Figure 73. Farmstead mitigation sit
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A natural resource damage assessmen
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UTILIZATION Derived Digital Terrain
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HUNTING PROGRAMS Camp Ripley has ha
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Table 32. Deployed soldier‟s arch
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Table 34. General public archery wh
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AHATS Volunteer Archery Deer Hunt T
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2009 Conservation Program Report RE
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Koper, N. and R. J. Brooks. 2000. E
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U.S. Department of Agriculture. 200
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Section INRMP Goal INRMP Ensure ade
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Section INRMP Goal Section INRMP Go
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Section INRMP Goal 2009 Conservatio
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Section INRMP Goal Forestry Emphasi
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Section INRMP Goal Forestry Monitor
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Section INRMP Goal Goal Created Sec
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Section INRMP Goal Land Use Minimiz
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Section INRMP Goal Wildlife Monitor
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Section INRMP Goal Wildlife Monitor
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Section INRMP Goal Fisheries Contin
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Section INRMP Goal 2009 Conservatio
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Section INRMP Goal RTLA Provide inf
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Section INRMP Goal GIS Maintain har
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Section INRMP Goal TRI Provide mili
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Page 188 and 189: Section INRMP Goal Goal Created TRI
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Page 208 and 209: 2. Opening Remarks. COL Weaver welc
Page 210 and 211: 4. Fifteen of the most hazardous fa
Page 212 and 213: Natural Resources: There was an inf
Page 220 and 221: 2008 Minnesota Statutes 190.25 LAND
Page 222 and 223: 2009 Conservation Program Report BY
Page 224 and 225: d. Old business e. New business f.
Page 228 and 229: # of ECS subsections Tax Scientific
Page 230 and 231: # of ECS subsections Tax Scientific
Page 234 and 235: To meet thermoregulatory demands as
Page 236 and 237: Hillerman, J. P., F. H. Kratzer, an
Page 240 and 241: Principal Investigator: Dr. John Kr
Page 242 and 243: 3. Determine characteristics used b
Page 244 and 245: calculated following Kuehn (1985).
Page 246 and 247: Zielinski, W. J., F. V. Schlexer, K
Page 248 and 249: 2009 Conservation Program Report Na
Page 250 and 251: Project Title: Training Area 4 Nati
Page 252 and 253: Project Title: Training Area 8 Borr
Page 254 and 255: Project Title: Training Area 9 Wild
Page 256 and 257: Project Title: Training Area 10 Wil
Page 258 and 259: Listed below is a summery table tha
Page 260 and 261: Page 244 2009 Conservation Program
Page 264: Equal opportunity to participate in
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