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bioreactor studies of heterologous protein production by ...

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4.3.4. Effixt <strong>of</strong> Dilution Rate On Recombinant Rotein Expression<br />

Besides the iÏaction <strong>of</strong> plasmid-be&g ce&, concentrations <strong>of</strong> the recombinant prolein<br />

(glucoamylase) were also followed dming coniinuous col- in the airlin <strong>bioreactor</strong><br />

using the YPG nonselective medium, nie effm <strong>of</strong> the diiution rate and the on<br />

glucoamylase <strong>production</strong> are shown in Fignre 4.18. 'The data taken at the dilution rate<br />

0.25 h-' was not included as glucose was not limiting at mis dilution rate and the residual<br />

glucose level inteifered with glucoamylase measunment Like the fiaction <strong>of</strong> the<br />

plasmid-bea~g tell$ the decline <strong>of</strong> recombinant <strong>protein</strong> concentrations &O followed<br />

fit-order kinetics. Figure 4.18 also shows increased decay rate <strong>of</strong> recom<strong>by</strong>iant <strong>protein</strong><br />

expression (as function <strong>of</strong> tirne) at higher dilution rates However, the decay rates were<br />

nearly constant at different dilution rates when the giucoamyiase activity was plotted<br />

against the nurnber <strong>of</strong> generations (Figure 4.19). Thus, the recombinant <strong>protein</strong><br />

expression was directly related to the fiaction <strong>of</strong> plasmid-bearing cek. This mer<br />

confis the assumption <strong>of</strong> fht-order kinetics for plasmid loss.<br />

It is evident h m Figure 4.18 that the enzyme concentrations decreased with<br />

increasing dilution rates. This is because <strong>of</strong> a metabolic shift At lower dilution rates the<br />

metabolisrn <strong>of</strong> recombinant yeast was mainiy respiratory Such conditions gave efficient<br />

conversion <strong>of</strong> carbon source to ceU and the biomass nmained at a higher level, resuiting in<br />

higher enzyme <strong>production</strong>. But at higher diiution rates glucose fermentation dorninated as<br />

most <strong>of</strong> the glucose was used for ethano1 <strong>production</strong> due to the Crabttee effm Under<br />

these conditions biomass yield dropped to a lower kvel and ceIl concentrations were

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