May 2011 - Illuminating Engineering Society
May 2011 - Illuminating Engineering Society
May 2011 - Illuminating Engineering Society
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PL<br />
PRODUCTS<br />
+ LITERATURE<br />
1. FDV Collection introduces the<br />
Reed light. Based on a custom<br />
lighting installation Patrick Jouin<br />
made for L’Auberge de L’Ill in<br />
France, the Reed is now available<br />
on the market. The elegant glass<br />
tube modules of Reed resemble<br />
crystal reeds shooting out of the<br />
water. Each hand-blown unit<br />
can be arranged in a variety of<br />
patterns and configurations for<br />
unique applications.<br />
www.leucosusa.com<br />
2. OSRAM SYLVANIA has introduced<br />
its latest series of LED<br />
lamps, the SYLVANIA ULTRA<br />
Professional Series. The series<br />
offers color rendition with a<br />
CRI of 95 and an R9 color rating<br />
greater than 50. The LEDs are<br />
hot binned at 85-deg C, within<br />
a three-step MacAdams ellipse<br />
measurement of color difference.<br />
Four lamp types are currently<br />
available: PAR20, PAR30, PAR30<br />
LN and PAR38.<br />
www.sylvania.com<br />
1.<br />
3. Nualight’s new Vivace technology<br />
creates colorful food displays.<br />
Vivace is a proprietary high<br />
CRI technology with near perfect<br />
R9 values that brings out the<br />
freshest colors in food displays.<br />
Pictured here in Nualight’s Alto<br />
fixture, it is available across the<br />
entire Nualight linear LED lighting<br />
portfolio. www.nualight.com<br />
2.<br />
3.<br />
106 <strong>May</strong> <strong>2011</strong> | LD+A www.ies.org
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