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Hawai'i Fisheries Initiative - The Hawaii Institute for Public Affairs

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National and<br />

Statewide<br />

Economic Impact<br />

of <strong>Fisheries</strong><br />

“<strong>The</strong> significance of our marine fishery<br />

resources is clear,” said U.S. Department<br />

of Commerce Secretary Carlos Gutierrez in<br />

March 2007. “It’s a $65 billion industry and<br />

a mainstay <strong>for</strong> countless communities along<br />

the nation’s 12,000 miles of coastline. As<br />

the industry grows it’s expected to create<br />

some 25,000 new jobs and support another<br />

75,000 in other industries.” 25<br />

More than $1 trillion – one-tenth of the<br />

nation’s annual gross domestic product –<br />

is generated near the nation’s coastline, and<br />

that number becomes more than half of the<br />

GDP when taking into account all coastal<br />

watershed counties, according to the<br />

Joint Oceans Commission’s 2006 report to<br />

Congress. In 2003, ocean-related economic<br />

activities contributed more than $119 billion<br />

to the American economy and supported<br />

more than 2.2 million jobs, with roughly<br />

three-quarters of those totals produced by<br />

ocean-related tourism and recreation. 26<br />

Primary Issues<br />

Facing U.S.<br />

<strong>Fisheries</strong> (2007)<br />

Secretary of Commerce Carlos Gutierrez<br />

identified the following as key national issues<br />

related to wild and aquaculture fisheries,<br />

import/exports, and seafood demand 27 :<br />

n <strong>The</strong> United Nations projects a 40 million ton<br />

global seafood shortage by 2030.<br />

n Even with the best-managed fisheries, the U.S.<br />

will not be able to satisfy consumer demand.<br />

Aquaculture is the means of narrowing the<br />

trade gap and meeting consumer demand.<br />

n Aquaculture can be used to decrease U.S.<br />

seafood trade deficit ($8 billion in 2005) and<br />

increase market share.<br />

n <strong>The</strong> U.S. accounts <strong>for</strong> 1.5 percent of global<br />

aquaculture (China generates 70 percent; the<br />

remainder of Asia, 20 percent).<br />

n Hawai‘i has 100 aquaculture farms; it is<br />

considered a leader in the industry, but<br />

$40 million (2006) is a fraction of what Hawai‘i<br />

is capable of producing.<br />

n <strong>The</strong>re is a labor shortage in harvesting<br />

and processing of seafood; <strong>for</strong>eign labor is<br />

necessary. <strong>The</strong> Hawai‘i Longline Association<br />

<strong>for</strong>med a Foreign Crew Task Force in early<br />

2007 to work with the U.S. Border Protection<br />

Agency regarding <strong>for</strong>eign crew visa, bonding,<br />

and dock-side and dry-dock policies. 28<br />

n <strong>The</strong> reauthorized Magnuson-Stevens Act<br />

requires an end to overfishing by 2011.<br />

n Rebuild fish stocks through effective,<br />

market-based management.<br />

n Aggressively en<strong>for</strong>ce annual catch limits.<br />

n Promote sustainable use of ocean resources.<br />

10

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