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Phoenix College Programs - Multiple Choices - Maricopa ...

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<strong>Phoenix</strong> <strong>College</strong> 2005-2006 Catalog • 193<br />

GCO/REC139 Pro Shop Merchandising 1<br />

GCO/REC 211 Pro Shop Management Practicum + 1<br />

REC250 Recreation Leadership 3<br />

Restricted Electives: 9 Credits<br />

Note: Select courses from the corresponding Track. Students<br />

should consult with the Program Director before selecting<br />

electives.<br />

Social and Behavioral Sciences:<br />

Note: Met by REC120, in Required Courses area. 0<br />

Natural Sciences:<br />

Any approved General Education course in the Natural<br />

Sciences area. 4<br />

Department Chairperson: Ms. L. Ligon<br />

Program Director: Mr. S. Geddis<br />

Recreational Resources and Facilities Track: 9 Credits<br />

BPC110Computer Usage and Applications (3) OR<br />

CIS105 Survey of Computer Information Systems (3) 3<br />

FON206 Food Service Management 3<br />

MKT267 Principles of Salesmanship 3<br />

REC210 Leisure Delivery Systems 3<br />

REC250 Recreation Leadership 3<br />

GCO/REC138 Clubfitting/Repair 1<br />

GCO/REC139 Pro Shop Merchandising 1<br />

GCO/REC144 Sharpening and Grinding Equipment 1<br />

GCO/REC 211 Pro Shop Management Practicum + 1<br />

WLD101 Welding I 3<br />

Recreational Resources & Facilities Management:<br />

Equipment Maintenance & Repair<br />

Certificate of Completion — CCL 5777<br />

17 Credits<br />

This certificate program is designed to prepare persons<br />

interested in upgrading their current workplace skills or seeking<br />

employment in the area of equipment maintenance and repair<br />

related to recreational resources and facilities.<br />

Program Notes: Students must earn a grade of “C” or better in<br />

all courses required within the program.<br />

Human Services<br />

Pro Shop Management Track: 9 Credits<br />

(Note: REC210 Leisure Delivery Systems is recommended.)<br />

REC210 Leisure Delivery Systems 3<br />

GCO/REC131 Horticulture 2<br />

GCO/REC132 Landscape Management 2<br />

GCO/REC133 Soil Management 2<br />

GCO/REC134 Irrigation and Water Management 2<br />

GCO/REC135 Fertilizers 2<br />

GCO/REC136 Integrated Pest Control 2<br />

GCO/REC137 Turfgrass Management 2<br />

GCO/REC144 Sharpening and Grinding Equipment 1<br />

GCO/REC145 Equipment Mechanics & Shop Mgt. 3<br />

GCO/REC146 Equipment Maintenance and Repair 3<br />

GCO/REC212 Turf and Irrigation Practicum + 1<br />

GCO/REC213 Horticulture Practicum + 1<br />

GCO/REC214 Pesticide Practicum + 1<br />

GCO/REC215 Equipment Maintenance and Repair<br />

Practicum + 1<br />

General Education: 22 Credits<br />

Core: 15 Credits<br />

First-Year Composition:<br />

Any approved General Education courses in the First-Year<br />

Composition area. 6<br />

Oral Communication:<br />

Any approved General Education course in the Oral<br />

Communication area. 3<br />

Critical Reading:<br />

Any approved General Education course in the Critical<br />

Reading area OR<br />

Note: equivalent by assessment. 3<br />

Mathematics:<br />

MAT102 Mathematical Concepts/Applications+ (3) OR<br />

Note: equivalent by assessment. OR<br />

Note: Satisfactory completion of a higher level<br />

mathematical course. 3<br />

Distribution: 7 Credits<br />

Humanities and Fine Arts:<br />

Any approved General Education course in the Humanities<br />

and Fine Arts area. 3<br />

Program Prerequisites: 3 Credits<br />

MAT082 Basic Arithmetic (3) OR<br />

Note: equivalent by assessment. 3<br />

Required Courses: 17 Credits<br />

HES154 First Aid/ Cardiopulmonary Resuscitation 3<br />

REC120 Leisure and the Quality of Life 3<br />

GCO/REC144 Sharpening and Grinding Equipment 1<br />

GCO/REC145 Equipment Mechanics and<br />

Shop Management 3<br />

GCO/REC146 Equipment Maintenance and Repair + 3<br />

GCO/REC215 Equipment Maintenance and<br />

Repair Practicum + 1<br />

WLD101 Welding I 3<br />

Department Chairperson: Ms. L. Ligon<br />

Program Director: Mr. S. Geddis<br />

Recreational Resources & Facilities Management:<br />

Horticulture<br />

Certificate of Completion — CCL 5779<br />

21 Credits<br />

This certificate program is designed to prepare persons<br />

interested in upgrading their current workplace skills or seeking<br />

employment in the area of horticulture related to recreational<br />

resources and facilities.<br />

Program Notes: Students must earn a grade of “C” or better in<br />

all courses required within the program.<br />

Program Prerequisites: 3 Credits<br />

MAT082 Basic Arithmetic (3) OR<br />

Note: equivalent by assessment. 3<br />

Required Courses: 21 Credits<br />

HES154 First Aid/Cardiopulmonary Resuscitation 3<br />

REC120 Leisure and the Quality of Life 3<br />

GCO/REC131 Horticulture 2<br />

GCO/REC132 Landscape Management 2<br />

GCO/REC133 Soil Management 2

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