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3.2 Source of crop production <strong>and</strong> crop prices data<br />
Wine grapes<br />
Wine grape production <strong>and</strong> price data was sourced from public domain data:<br />
Murray Valley Winegrape Utilisation Survey 1997 (Agriculture Victoria, 1997)<br />
<br />
Murray Valley Winegrape Utilisation Survey 2003 (Department of Primary Industries,<br />
2003),<br />
Australian Regional Wine <strong>Grape</strong> Crush Survey Murray Darling, Swan Hill 2006<br />
(Department of Primary Industries, 2006),<br />
<br />
Wine <strong>Grape</strong> Crush Survey Murray Darling / Swan Hill 2009 (Department of Primary<br />
Industries, 2009)<br />
Wine <strong>Grape</strong> Crush Report Murray Darling Swan Hill 2014 (Hickey & Hengsen, 2014)<br />
Dried grapes<br />
Dried grape production <strong>and</strong> price data was sourced from Sunbeam Foods, <strong>and</strong> from Horticulture<br />
Australia via Dried Fruits Australia.<br />
Table grapes<br />
Table grape production was estimated based on an assumption of 1,200 vines per hectare<br />
yielding an average of 2 boxes per vine in full production (i.e. 2,400 boxes per hectare or 970<br />
boxes per acre).<br />
Table grape prices were sourced from Ausmarket Consultants (2014) based on average prices<br />
($/box):<br />
<br />
<br />
<br />
<strong>for</strong> each grape variety<br />
<strong>for</strong> grapes sourced from the Murray Valley (Victoria <strong>and</strong> NSW)<br />
<strong>for</strong> grapes sent to Sydney <strong>and</strong> Melbourne markets in the months January to April<br />
inclusive, <strong>for</strong> the years 1997, 2003, 2006, 2009 <strong>and</strong> 2014<br />
SunRISE Mapping & Research <strong>Grape</strong> <strong>Industry</strong> <strong>Analysis</strong> Page 13 of 65