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detailed explanation for each SIC code - Biffa

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Explanatory Notes<br />

UK Standard Industrial Classification of Economic Activities 2007 – <strong>SIC</strong>(2007)<br />

11.05 Manufacture of beer<br />

This class includes:<br />

–<br />

manufacture of malt liquors, such as beer, ale, porter and stout<br />

C<br />

This class also includes:<br />

–<br />

manufacture of low alcohol or non-alcoholic beer<br />

11.06 Manufacture of malt<br />

11.07 Manufacture of soft drinks; production of mineral waters and other bottled waters<br />

This class includes manufacture of non-alcoholic beverages (except non-alcoholic beer and wine):<br />

–<br />

–<br />

production of natural mineral waters and other bottled waters<br />

manufacture of soft drinks:<br />

■ non-alcoholic flavoured and/or sweetened waters: lemonade, orangeade, cola, fruit drinks, tonic waters etc.<br />

This class excludes:<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

production of fruit and vegetable juice, see 10.32<br />

manufacture of milk-based drinks, see 10.51<br />

manufacture of coffee, tea and maté products, see 10.83<br />

manufacture of alcohol-based drinks, see 11.01, 11.02, 11.03, 11.04, 11.05<br />

manufacture of non-alcoholic wine, see 11.02<br />

manufacture of non-alcoholic beer, see 11.05<br />

manufacture of ice, see 35.30<br />

merely bottling and labelling, see 46.34 (if per<strong>for</strong>med as part of wholesale) and 82.92 (if per<strong>for</strong>med on a fee or contract<br />

basis)<br />

12 Manufacture of tobacco products<br />

This division includes the processing of an agricultural product, tobacco, into a <strong>for</strong>m suitable <strong>for</strong> final consumption.<br />

12.0 Manufacture of tobacco products<br />

12.00 Manufacture of tobacco products<br />

This class includes:<br />

–<br />

–<br />

manufacture of tobacco products and products of tobacco substitutes: cigarettes, fine cut tobacco, cigars, pipe tobacco,<br />

chewing tobacco, snuff<br />

manufacture of “homogenised” or “reconstituted” tobacco<br />

This class also includes:<br />

–<br />

stemming and redrying of tobacco<br />

This class excludes:<br />

–<br />

growing or preliminary processing of tobacco, see 01.15, 01.63<br />

13 Manufacture of textiles<br />

This division includes preparation and spinning of textile fibres as well as textile weaving, finishing of textiles and wearing<br />

apparel, manufacture of made-up textile articles, except apparel (e.g. household linen, blankets, rugs, cordage etc.). Growing of<br />

natural fibres is covered under division 01, while manufacture of synthetic fibres is a chemical process classified in class 20.60.<br />

Manufacture of wearing apparel is covered in division 14.<br />

13.1 Preparation and spinning of textile fibres<br />

13.10 Preparation and spinning of textile fibres<br />

This class includes preparatory operations on textile fibres and the spinning of textile fibres. This can be done from varying raw<br />

materials, such as silk, wool, other animal, vegetable or man-made fibres, paper or glass etc.<br />

This class includes:<br />

–<br />

–<br />

preparatory operations on textile fibres:<br />

■ reeling and washing of silk<br />

■ degreasing and carbonising of wool and dyeing of wool fleece<br />

■ carding and combing of all kinds of animal, vegetable and man-made fibres<br />

spinning and manufacture of yarn or thread <strong>for</strong> weaving or sewing, <strong>for</strong> the trade or <strong>for</strong> further processing<br />

■ scutching of flax<br />

■ texturising, twisting, folding, cabling and dipping of synthetic or artificial filament yarns<br />

80

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