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Extraction Technologies For Medicinal And Aromatic Plants - Unido

Extraction Technologies For Medicinal And Aromatic Plants - Unido

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EXTRACTION TECHNOLOGIES FOR MEDICINAL AND AROMATIC PLANTS<br />

CCC has its origin in the work of Archer John Porter Martin and<br />

Richard Laurence Millington Synge (Martin and Synge, 1941; Synge, 1946)<br />

carried out in Britain during World War II. <strong>For</strong> their pioneering work, Martin<br />

and Synge shared the 1952 Nobel Prize in Chemistry. Soon after their work<br />

appeared, Lyman Creighton Craig and Otto Post developed an apparatus<br />

that essentially consisted of a series of separatory funnels (“tubes”) (Craig<br />

and Post, 1949). The sample was “automatically” transferred through the<br />

Craig-post apparatus (Figure 1). Over 1000 mixing and separation steps<br />

could be accomplished in one day.<br />

Figure 1: Craig-post apparatus<br />

Individual components were separated based on their partitioning<br />

behavior. Craig and Post continuously improved their apparatus and were<br />

commercially quite successful. Over 1000 publications on “counter-current<br />

distribution” appeared during the period 1950-1970 citing the use of the<br />

Craig-post apparatus.<br />

13.2.2 Partition Coeffi cient<br />

<strong>For</strong> a given substance A, the partition coeffi cient KA is defi ned<br />

the concentration of A in the upper phase divided by that in the lower phase<br />

(Figure 2).<br />

Figure 2: KA= [A] upper phase/[A] lower phase<br />

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