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free trade agreement between the efta states and the republic of serbia

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- 9 -Tariff Code Description <strong>of</strong> Products SerbianOffer %, on<strong>the</strong> date <strong>of</strong>entry int<strong>of</strong>orce <strong>of</strong> <strong>the</strong>Agreement2104 Soups <strong>and</strong> broths <strong>and</strong> preparations<strong>the</strong>refor; homogenised composite foodpreparations:2104 10 00 00 - Soups <strong>and</strong> broths <strong>and</strong> preparations<strong>the</strong>refor:2104 20 00 00 - Homogenised composite foodpreparations2105 Ice cream <strong>and</strong> o<strong>the</strong>r edible ice,whe<strong>the</strong>r or not containing cocoa2106 Food preparations not elsewherespecified or included:2106 10 - Protein concentrates <strong>and</strong> texturedprotein substances:2106 10 20 00 - - Containing no milkfats, sucrose,isoglucose, glucose starch or containingby weight, less than 1,5% milkfat, 5%sucrose or isoglucose, 5% glucose orstarchSerbianOffer %, on1 January201125.0% 17.0%20.0% -25.0% -FREE -2106 10 80 00 - - O<strong>the</strong>r 10.0% -2106 90 - O<strong>the</strong>r:2106 90 20 00 - - Compound alcoholic preparations,o<strong>the</strong>r than those based on odoriferoussubstances,<strong>of</strong> a kind used for <strong>the</strong>manufacture <strong>of</strong> beverages5.0% -- - Flavoured or coloured sugar syrups:2106 90 30 00 - - - Isoglucose syrups 25.0% 20.0%- - - O<strong>the</strong>r:2106 90 51 00 - - - - Lactose syrup 25.0% 20.0%2106 90 55 00 - - - - Glucose syrup <strong>and</strong> maltodextrine 25.0% 20.0%syrup2106 90 59 00 - - - - O<strong>the</strong>r 25.0% 20.0%- - O<strong>the</strong>r:2106 90 92 - - - Containing no milkfats, sucrose,isoglucose, glucose or starch orcontaining, by weight, less than 1.5%milkfat, 5% sucrose or isoglucose, 5%glucose or starch:2106 90 92 10 - - - - Chewing gums <strong>and</strong> c<strong>and</strong>ies,22.0% 10.0%without sugar2106 90 92 90 - - - - O<strong>the</strong>r 20.0% 18.0%2106 90 98 - - - O<strong>the</strong>r:- - - - O<strong>the</strong>r non alcoholic preparations, 5.0% -o<strong>the</strong>r than those based on odoriferoussubstances, <strong>of</strong> a kind used for <strong>the</strong>manufacture <strong>of</strong> beverages2106 90 98 20 - - - - Cheese fondues 25.0% 15.0%2106 90 98 90 - - - - O<strong>the</strong>r 20.0% 10.0%

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