Old school New England 92 - Scanorama

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THE HIT LIST Opening soon: Restaurateurs Magnus Ek and Agneta Green in their butcher shop to be 24 DECEMBER 2011/JANUARY 2012 SCANORAMA
SAMIR SOUDAH 2 Oaxen’s first stab at the city FOOD Fans of Oaxen Krog, the restaurant repeatedly named Sweden’s and one of the world’s best, needn’t cry into their soup now that it’s shut its doors. The restaurant in Stockholm’s southern archipelago may be no more, but its owners are too busy to look back. Magnus Ek and Agneta Green have their sights set on opening a new restaurant on Djurgården in the heart of Stockholm. But until then they have another hit on their hands: Oaxen Skafferi, an upscale butcher shop on a busy corner of Södermalm. “We’d dreamed of this for years, but it wasn’t until we had closed Oaxen and decided to move the business to Stockholm that we realized we could really do it,” says Green as she goes through tile samples on the bare concrete floor of the building site that will eventually house their store. Oaxen Skafferi isn’t your typical butcher. The emphasis is on prepared meats, herring, spices and seasonal delicacies, as well as partly cooked dishes: cold-smoked lamb sausage, venison topside, entrecôte, roasted pork belly and sautéed pineflavored butter. All the ingredients are sourced, prepared and cooked locally, either by Ek or handpicked producers and suppliers. “The goal is to sell only our own products. Even if that isn’t possible right now, it is what we’re aiming for,” Ek says. “We want eating good food to be easy. You should be able to walk by our shop, buy a ready cooked leg of veal, go home, and put the finishing touches to a dinner that you would otherwise only get at a top restaurant.” Oaxen Skafferi Mariatorget 2, Stockholm, Sweden. www.oaxenskafferi.se FRIDA JOHANSSON � GO TO STOCKHOLM Stockholm-Arlanda Airport is SAS’s gateway to Sweden for flights from Europe, Asia and the USA. Book your trip at www.flysas.com or use your EuroBonus points SCANORAMA DECEMBER 2011/JANUARY 2012 25
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Old school New England 92 - Scanorama

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