Figure 2.14: Per Capita per Day Calorie Intake (kcal), 1992-2010Per capita per day calorie <strong>in</strong>take (Kcal)240023002200210020001991-92 1995-96 2000 2005 2010Rural 2267.8 2251.1 2263.2 2253.2 2344.6Urban 2258.1 2209.1 2150 2193.8 2244.5National 2266.6 2244 2240.3 2238.5 2318.3Source: HES 1991-92 and HIES, various years, BBSAccord<strong>in</strong>g to the „State of Food Insecurity (SOFI) <strong>2012</strong>‟ jo<strong>in</strong>tly prepared by the FAO, IFADand WFP, <strong>Bangladesh</strong> has halved the prevalence of hunger over the last two decades.However, due to a large population, the absolute number of the hungry people still rema<strong>in</strong>shigh. The report <strong>in</strong>dicates that the proportion of hungry people <strong>in</strong> total population of<strong>Bangladesh</strong> has reduced from 34.6 percent <strong>in</strong> 1990 to 16.8 percent <strong>in</strong> <strong>2012</strong>. The SOFI <strong>2012</strong>,also reports that dur<strong>in</strong>g the same period (1990-<strong>2012</strong>), the number of hungry people <strong>in</strong><strong>Bangladesh</strong> has reduced from 37 million <strong>in</strong> 1990 to 25 million <strong>in</strong> <strong>2012</strong>.Accord<strong>in</strong>g to SOFI <strong>2012</strong>, <strong>Bangladesh</strong> fared well when compared <strong>in</strong> the global and regionalperspective. In 1990, the number of global hungry population was one billion, which nowstands at 868 million, while the number of hungry people <strong>in</strong> South Asia was 325 million <strong>in</strong>the base year, which still rema<strong>in</strong>s as high as 304 million. The prevalence of hunger <strong>in</strong> termsof proportion of total population is 17.6 percent <strong>in</strong> South Asia, which is higher than thehunger prevalence of 16.8 percent <strong>in</strong> <strong>Bangladesh</strong> as mentioned earlier.The Global Hunger Index (GHI) <strong>Report</strong> <strong>2012</strong>, reports that global hunger has decl<strong>in</strong>ed s<strong>in</strong>ce1990 but still rema<strong>in</strong>s at a level characterised as „serious‟. Accord<strong>in</strong>g to the GHI <strong>2012</strong><strong>Report</strong>, <strong>Bangladesh</strong> has improved its rank two steps up <strong>in</strong> the GHI <strong>in</strong> <strong>2012</strong> to 68 th positionfrom 70 th position <strong>in</strong> 2011.2.3 Challenges to Achiev<strong>in</strong>g the TargetsStructural realities and constra<strong>in</strong>ts such as limited land for cultivation, high populationdensity and a grow<strong>in</strong>g population represent significant challenges. To meet the futuredemand of a grow<strong>in</strong>g population, agricultural productivity growth, especially for riceand other crops, need to be susta<strong>in</strong>ed.The lack of diversity <strong>in</strong> <strong>Bangladesh</strong>‟s food crop sector also poses a challenge andmore emphasis on the production of non cereal crops, such as pulses, fruits, and34
vegetables is needed. Crop diversification strategies should be demand driven forsuccess and susta<strong>in</strong>ability.Prote<strong>in</strong> and micronutrient deficient diets have serious implications for both maternaland child malnutrition. Intergenerational malnutrition dynamics wherebyundernourished mothers give birth to underweight children or raise undernourishedchildren, is a major hurdle to reduc<strong>in</strong>g hunger.Ensur<strong>in</strong>g proper target<strong>in</strong>g and delivery of assistance to <strong>in</strong>tended beneficiaries,cont<strong>in</strong>ues to rema<strong>in</strong> as major problem for both food and cash based social safety net(SSN) programmes.Ensur<strong>in</strong>g food security to different groups of poor such as moderate poor, extremepoor and potential „climate refugees‟ dur<strong>in</strong>g sudden <strong>in</strong>crease <strong>in</strong> food prices cont<strong>in</strong>uesto be a challenge.Three major <strong>in</strong>terventions required for achiev<strong>in</strong>g <strong>MDG</strong> 1 are agriculture and ruraldevelopment, employment generation and development of road <strong>in</strong>frastructure.A major concern <strong>in</strong> the country is the pervasive underemployment which hasprevented the country from fully meet<strong>in</strong>g the <strong>MDG</strong> 1. The challenge is to ensure propooreconomic growth that can lead to creation of more jobs, better employment andhigher household <strong>in</strong>come.There is considerable empirical evidence that <strong>in</strong>flation particularly food <strong>in</strong>flation hurtsthe poor relatively more than the rich. So, higher <strong>in</strong>flation, especially food <strong>in</strong>flation,s<strong>in</strong>ce 2009 still rema<strong>in</strong>s a matter of concern.2.4 Way ForwardThe effectiveness of GO-NGO collaboration, especially <strong>in</strong> the areas of micro f<strong>in</strong>ance,<strong>in</strong> creat<strong>in</strong>g rural employment and reduc<strong>in</strong>g poverty.Agricultural research efforts and other technological developments need to bestrengthened and redirected towards cereal and non-cereal crops that are resistant tothe stresses of climate change. Crop agriculture <strong>in</strong> lagg<strong>in</strong>g regions like the south-westand coastal belts should be expanded. The l<strong>in</strong>kage between the National AgriculturalResearch System (NARS) and the Directorate of Agricultural Extension (DAE)should be strengthened for successful dissem<strong>in</strong>ation of technology. Effective support<strong>in</strong>clud<strong>in</strong>g credit has to be provided to the farmers to boost crop production anddiversification.Crop sector diversification strategies need to consider future demand for foodcommodities; the food based nutritional needs and desired outcomes; nutrientavailability from domestic crop production, geographical considerations related to soiland agro-ecological suitability as well as access to markets.A comprehensive land management policy needs to be adopted to ensure properbalance between different uses of land like crop production, rural roads, urbansettlements, access of the poor to lands such as khas land, char and water bodies,access to urban settlements with basic urban utilities and protection of coastal areasfrom ris<strong>in</strong>g sea levels and <strong>in</strong>trusion of sal<strong>in</strong>ity.The SSN programmes can ameliorate poverty and food security through reduc<strong>in</strong>g<strong>in</strong>clusion target<strong>in</strong>g errors as well as by improv<strong>in</strong>g size and type of assistance.Livelihoods oriented SSNs that emphasize productive assets, as well as other key35
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Social protection as an instrument
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MDG framework should be on acknowle
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Goals, targets and indicators (revi
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Goals, targets and indicators (revi
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Annex 4POST 2015 DEVELOPMENT AGENDA
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21 January 2013 at the Planning Com
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