Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
Muffins<br />
gourmet scoop and bake muffin batter<br />
gluten free<br />
We use only the best ingredients including fresh, all natural, hand-cut fruits and<br />
vegetables. From the moment you smell the fresh bananas mixed with the scent<br />
of nuts hot out of the oven it will be hard not to sneak a taste. Savor the plump<br />
blueberries or start your day with the perfect cup of coffee to compliment the<br />
morning sunrise muffin.<br />
Scoop and bake gives you the freedom to control your serving size as well as<br />
explore creative options using molds.<br />
Gluten free chocolate nut<br />
17140 18 lbs<br />
chef source<br />
gluten free<br />
Gluten free blueberry<br />
17009 18 lbs<br />
chef source<br />
Gelato and Sorbetto<br />
Palazzolo’s Italian Gelato and Sorbetto are the best Italian ices and gelatos<br />
made. Making all their products by hand and using only the true raw ingredients,<br />
Palazzolo’s insists on only the freshest fruits, roasted nuts, spices, liqueurs, coffees,<br />
teas, and imported chocolate to create these incredible products. No artificial<br />
ingredients or flavorings are ever used in any of their products. Because no added<br />
air is whipped in to the gelato, it weighs twice as much as most ice creams. This<br />
gives you a great yield and a nice profit margin to go along with the exceptional<br />
taste.<br />
Dark chocolate<br />
Dutch processed cocoa, dark<br />
chocolate couverture blended with<br />
fresh cream. – couverture streaks<br />
throughout.<br />
11062 2.5 gal<br />
artisan gelatos<br />
Toasted coconut almond fudge<br />
Imported pure Asian coconut cream and<br />
toasted coconut macaroons blended<br />
with fresh dairy and folded with roasted<br />
almond halves, a chocolate swirl and<br />
fudge pieces.<br />
13146 2.5 gal<br />
Raisin bran<br />
17144 18 lbs<br />
chef source<br />
Lemon poppy seed<br />
17137 18 lbs<br />
chef source<br />
Banana caramel praline<br />
Ripe bananas blended with<br />
fresh dairy, caramel swirl and jr.<br />
mammoth praline pecan halves<br />
folded throughout.<br />
11034 2.5 gal<br />
Roasted pistachio<br />
Fresh-roasted pistachios ground<br />
and blended with fresh cream, whole<br />
pistachios folded throughout.<br />
11106 2.5 gal<br />
Blueberry<br />
17006 18 lbs<br />
chef source<br />
Banana nut<br />
17007 18 lbs<br />
chef source<br />
Orange cranberry<br />
17136 18 lbs<br />
chef source<br />
Morning Sunrise<br />
17008 18 lbs<br />
chef source<br />
Tahitian vanilla bean<br />
Pure Tahitian vanilla with<br />
vanilla bean specks<br />
blended with fresh cream.<br />
11036 2.5 gal<br />
Champagne pomegranate<br />
Made from pure pomegranates and<br />
blended with champagne. No seeds.<br />
11077 2.5 gal<br />
Dolce de leche<br />
Caramelized sweetened milk<br />
with a caramel swirl. Burnt<br />
caramel, darkened caramelized<br />
brown sugar and butter blended<br />
with fresh cream<br />
11066 2.5 gal<br />
artisan sorbettos<br />
White chocolate<br />
raspberry<br />
Sweet butter cream, white<br />
chocolate chunks and<br />
whole red raspberries<br />
folded in fresh cream.<br />
11107 2.5 gal<br />
Key lime<br />
Made from pure Key lime juice, with no<br />
oils or preservatives.<br />
11065 2.5 gal<br />
you choose the serving size & shape.<br />
Perfect for using with molds.<br />
Red raspberry<br />
Flavor and color come from hundreds<br />
of raspberries. Available without seeds.<br />
Raspberry specks throughout.<br />
11078 2.5 gal<br />
Blood orange<br />
Made from puréed blood oranges with<br />
blood orange zest.<br />
12923 2.5 gal<br />
Lemon with zest<br />
Mango<br />
Made from pure lemon juice, with no oils<br />
Puréed fresh mango with mango<br />
or preservatives.<br />
specks.<br />
11067 2.5 gal<br />
11070 2.5 gal<br />
36 800.495.5980 www.chef-source.com<br />
signature brands<br />
800.495.5980 www.chef-source.com<br />
37
Change language