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Asian specialties<br />
Specialty<br />
specialty items<br />
Green tea powder<br />
This product can be used to make hot or iced tea. The powder<br />
can also be sprinkled into yogurt or ice cream for flavoring.<br />
This has a sweet and smooth taste along with an emerald<br />
green color. Matcha provides most consumers with a delicate<br />
energy "boost" lasting from 3-6 hours.<br />
13035 1.1 lb<br />
matcha<br />
Coconut milk<br />
Made by passing coconut meat through a<br />
grater and then squeezing it to remove the<br />
milky fluid which is thinned with water. This<br />
milk is smooth and thick with an unassuming,<br />
slightly sweet flavor.<br />
10952 24/14 oz<br />
10952e<br />
14 oz<br />
11840 6/#10 cans<br />
roland<br />
curries & peanut sauce<br />
Red curry paste<br />
Roland Red Curry Paste is a product of Singapore. It is a reddish brown semithick<br />
delicate mixture of fresh herbs and richly pounded spices. Mixed spicy<br />
flavor with chili heat. First in heat and spice in our line of Curry Paste. No MSG<br />
added.<br />
10311 24/6.8 oz<br />
10311e 6.8 oz<br />
roland<br />
Green curry paste<br />
A green semi-thick delicate mixture of herbs and richly pounded spices. A mix<br />
of spicy flavor with chili heat. First in heat and spice in our line of Curry Paste.<br />
No MSG added<br />
16408 6/35 oz<br />
16408e 35 oz<br />
taste of thai<br />
Peanut sauce<br />
Peanuts are an integral part of Thai cooking. Combine this mix with our<br />
Coconut Milk for an authentic Thai flavor.<br />
10596 3/24 oz<br />
10596e 24 oz<br />
taste of thai<br />
Chili<br />
chili sauces & pastes<br />
asian appetizers<br />
Sriracha hot sauce<br />
Sriracha is made from sun ripen chilies<br />
which are ground into a smooth paste<br />
along with garlic and packaged in a<br />
convenient squeeze bottle. Perfect for<br />
creating a delicious, spicy taste.<br />
16020 12/28 oz<br />
16020e 28 oz<br />
tuong ot<br />
Sweet chili sauce<br />
Mild and sweet, Mae Ploy Chili Sauce<br />
is an ideal companion to spring rolls,<br />
dim sum, and stir-fry. Use as a flavorful<br />
condiment to any dish, or as a unique<br />
ingredient in dressings and marinades.<br />
14467 12/750 ml<br />
14467e 750 ml<br />
mae ploy<br />
Togarashi spice 7 spice (assorted chili peppers)<br />
Togarashi, the Japanese word for “chiles,” is a group of<br />
condiments always including chiles that bring out the clean,<br />
simple flavors of Japanese food.<br />
16018 10.5 oz<br />
Ground chili paste<br />
Sambal Oelek is made of chilies with no<br />
other additives such as garlic or spices<br />
for a more simpler taste. Use this sauce<br />
to add heat to a dish without altering<br />
the other delicate flavors.<br />
13663 3/1 gal<br />
13663e 1 gal<br />
sambal oelek<br />
Whole lychees in heavy syrup<br />
These sweet delicately flavored fruits that<br />
have a crisp, sweet, scent and pale white,<br />
juicy flesh that has the texture of a firm jelly.<br />
The taste is deliciously sweet and unique.<br />
10514 24/20 oz<br />
10514e 20 oz<br />
roland<br />
crab rangoon<br />
Traditional crab rangoon stuffed<br />
with a delicious blend of cream<br />
cheese and crab meat.<br />
15294 120 ct<br />
amoy<br />
Peking duck pot sticker<br />
A gourmet version pot sticker<br />
made with diced duck wrapped<br />
by paper-thin pastry.<br />
15291 120 ct<br />
amoy<br />
Pork pot sticker<br />
A gourmet version pot sticker made<br />
with diced pork wrapped by paper-thin<br />
pastry.<br />
15292 120 ct<br />
amoy<br />
Thai vegetable pot sticker<br />
Gourmet pot sticker folded in a spinach and basil<br />
infused paper-thin pastry and filled w/ tender<br />
vegetables, bean vermicelli and authentic thai.<br />
15290 120 ct<br />
amoy<br />
maui shrimp spring roll<br />
Whole shrimp spiced with hot<br />
chilies, curry and cilantro and<br />
wrapped in a spring roll. Palm leaf<br />
appears once cooked.<br />
17307 100 ct<br />
gourmet kitchen<br />
Lemon grass powder<br />
Lemon grass is an essential ingredient in Thai<br />
and Indonesian cooking. Along with lemon,<br />
it has a hint of rose aroma. Commonly used<br />
with tea blends for its aroma and flavor.<br />
15284 6/12 oz<br />
15284e 12 oz<br />
chef source<br />
chicken tandoori<br />
Traditional Indian Style Tandoori Chicken<br />
prepared in Yogurt and Spices.<br />
15270 100 ct<br />
gourmet kitchen<br />
Vegetable samosa<br />
A flaky triangle pocket where potatoes,<br />
peas, carrots, and onions mingle with<br />
traditional spices of India.<br />
14850 200 ct<br />
chef one<br />
chicken saté, thai marinated<br />
An Asian fare with strips of chicken breast<br />
marinated in Thai BBQ sauce.<br />
10990 100 ct<br />
amuse<br />
Vegetable thai spring roll, 1 oz<br />
Delicate spring-onion decorated pastry filled<br />
with tender vegetables, bean vermicelli and<br />
authentic thai seasonings.<br />
15289 120 ct<br />
amoy<br />
Vegetable spring roll, 1 oz<br />
A mouth watering selection of seasoned<br />
Julienned vegetables stuffed in a spring<br />
roll wrapper.<br />
15399 100 ct<br />
gourmet kitchen<br />
84<br />
800.495.5980 www.chef-source.com<br />
800.495.5980 www.chef-source.com<br />
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