Eatdrink #42 July/August 2013
The LOCAL food and drink magazine serving London, Stratford and Southwestern Ontario since 2007
The LOCAL food and drink magazine serving London, Stratford and Southwestern Ontario since 2007
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№ 42 | <strong>July</strong>/<strong>August</strong> <strong>2013</strong><br />
Continued from page 31 ...<br />
Our picnic destination is the Rotary<br />
Park at Goderich, right by the marina. It<br />
offers a boardwalk, beaches, shady trees<br />
and playgrounds. But first we need to head<br />
about five<br />
miles past<br />
Goderich to<br />
Red Cat Farm,<br />
where Sophie<br />
will supply<br />
us with some<br />
delicious<br />
European<br />
breads made in their imported German<br />
oven — complete with rainwater mist<br />
infusion! The bread is extra crispy and a<br />
meal in itself. With our cheese, fish and<br />
salami, this is going to be outstanding!<br />
Back in Goderich we pull into the famous<br />
Culbert’s Bakery for some doughnuts.<br />
We’ve<br />
already eaten<br />
the butter<br />
tarts from<br />
Rader’s so we<br />
really need<br />
a bit more<br />
sugar! )<br />
Finally, it’s<br />
picnic time! If you find yourself wanting to<br />
stay late to enjoy the sunset then you may<br />
want to ease your way<br />
back to Bayfield for a<br />
late night respite at<br />
The Red Pump. Not<br />
only does it have a<br />
fantastic patio but<br />
the guest rooms are<br />
spectacular.<br />
Another great day<br />
on the road in Huron,<br />
and no kitchen to<br />
clean up!<br />
JANE ANTONIAK is the Manager, Communications &<br />
Media Relations, King’s University College at Western and a<br />
regular contributor to eatdrink.<br />
BRUCE FYFE is a contributing photographer to eatdrink and<br />
a librarian at Weldon, Western University.
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