Eatdrink #42 July/August 2013
The LOCAL food and drink magazine serving London, Stratford and Southwestern Ontario since 2007
The LOCAL food and drink magazine serving London, Stratford and Southwestern Ontario since 2007
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№ 42 | <strong>July</strong>/<strong>August</strong> <strong>2013</strong> www.eatdrink.ca 45<br />
on the cob and mouth-watering pies for dessert. Bid on your<br />
favourites in the World Famous Celebrity Pie Auction! This<br />
Stratford Perth Museum fundraiser is held at Shakespeare<br />
Optimist Hall from 5–7 pm. www.visitstratford.ca/attractions<br />
Take Time for Tea — Refresh and relax on the spacious back<br />
porch of the Ambercroft while enjoying exclusive English<br />
“Cream Tea,” featuring homemade ginger scones, lemon curd,<br />
empire biscuits and three specially selected teas. 25$/person at<br />
3–5pm 129 Brunswick St. every Tuesday for the months of <strong>July</strong><br />
& <strong>August</strong>. www.visitstratford.ca/attractions<br />
Stratford enthusiasts guide you on the Pubs, Pilsner &<br />
Spirits Tour, a walking pub crawl through Stratford’s Victorian<br />
downtown. Sample four Ontario craft beers as you hear about<br />
the spirited side of Stratford and the tumultuous brewing history<br />
of Perth County. $25/person. www.visitstratford.ca/pubstour<br />
Experience ancient rituals and learn about Herbal Infusions<br />
for your Health. Taste the local flavours of herbal teas that will<br />
calm, stimulate, build immunity, detox and heal — a guide to<br />
blending selected herbs as you create your own signature blend<br />
to brew at home. $75/person. Stratford Tea Leaves, 433 Erie<br />
Street. www.visitstratford.ca/culinaryadventures<br />
Candy Chocolate Barr’s Candies invites you into the kitchen<br />
to explore the techniques of hand crafting a favourite candy<br />
recipe in an exclusive custom designed workshop. No licking<br />
the spoon! After learning the candy maker’s secrets hands-on,<br />
indulge yourself in a take away selection of favourite candies<br />
and chocolate treats. $75/person. Chocolate Barr’s Candies, 136<br />
Ontario Street. www.visitstratford.ca/culinaryadventures<br />
Join seasoned forager Peter Blush in Foraging for<br />
Wild Edibles as he searches for wild edible plants and<br />
mushrooms along southwestern Ontario’s Avon and Thames<br />
River Trails. Learn how to identify, harvest and, most of all,<br />
cook and taste these delicious wild delicacies. $30/person.<br />
www.visitstratford.ca/culinaryadventures<br />
Venture downtown to indulge in a Savour Stratford Culinary<br />
Trail. Sample your way along some of Stratford’s finest<br />
artisan shops, pubs and restaurants on the Maple Trail,<br />
Bacon and Ale Trail, or the Chocolate Trail. $25/trail.<br />
www.visitstratford.ca/savour-stratford<br />
Mark your calendar for the award-winning Savour Stratford<br />
Culinary Festival, presented by GE Café Appliances<br />
September 20–22, <strong>2013</strong>. Celebrity chefs prepare innovative<br />
tastings, stroll through the outdoor farmers and artisans<br />
market, enjoy live music and more! www.savourstratford.com<br />
facebook.com/eatdrinkmag<br />
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Our readers want to know, so send us info about culinary<br />
events, fundraisers, and regional news. With BUZZ in the<br />
Subject line, send to: editor@eatdrink.ca.<br />
Now Featuring<br />
4 Course<br />
RajaLicious<br />
Dinner<br />
1st Course: crispy papadum with 5 different chutneys<br />
2nd Course: appetizer or soup<br />
3rd Course: main dish, with rice, vegetable &Naan bread<br />
4th Course: choices of desserts<br />
Only $29 Reservations Recommended<br />
Quick Lunch | Dinner<br />
Take-Out | Delivery<br />
Gift Cards<br />
Corporate Meetings | Multimedia Projector | Private Events<br />
519-601-7252<br />
428 Clarence Street, London<br />
www.rajafinedining.ca
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