Food & ingredients December 2022
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PARKİM GROUP A NEW JOURNEY HAS BEGUN:<br />
FLAVOR PRODUCTION AND<br />
FOOD INGREDIENTS DISTRIBUTION<br />
Established in 1979, PARKİM GROUP increases its business activities now dwelling into<br />
a new journey with FLAVOR PRODUCTION and FOOD INGREDIENTS DISTRIBUTION under<br />
PARKİM FLAVORS AND FOOD INGREDIENTS<br />
PARKİM GROUP, manufacturing fragrances and<br />
lotion pumps as well as distributing chemicals<br />
under broad portfolio brings forward its more<br />
than 50 years’ experience now to food industry.<br />
The second generation director, MSc Chemical<br />
Engineer İpek Müstecaplıoğlu explains the<br />
investment process with these words:<br />
“As we set out on this path, our goal was<br />
to convey the professional vision of Parkim<br />
Group to Parkim Flavor & <strong>Food</strong> Ingredients<br />
through flavors production and food<br />
<strong>ingredients</strong> distribution. As in every business<br />
line, our claim is to serve our business<br />
partners with a world-class service quality.“<br />
Extensive market research<br />
İpek Müstecaplıoğlu stated that they had<br />
gone through a very long R&D and feasibility<br />
process before starting this journey, and it<br />
was very important for them to establish<br />
the right team in this process. Today, we<br />
work in coordination with our experienced<br />
flavorists and also with the leading<br />
international consultant professionals from<br />
abroad. Production equipped with the<br />
latest technology we have established. With<br />
our facility and R&D laboratory areas, we<br />
provide services to our customers on flavor<br />
production and food <strong>ingredients</strong>.<br />
18 FOOD & INGREDIENTS INTERNATIONAL DECEMBER <strong>2022</strong>
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