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European Journal of Scientific Research - EuroJournals

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<strong>European</strong> <strong>Journal</strong> <strong>of</strong> <strong>Scientific</strong> <strong>Research</strong><br />

ISSN 1450-216X Vol.14 No.3 (2006), pp. 311-318<br />

© Euro<strong>Journal</strong>s Publishing, Inc. 2006<br />

http://www.eurojournals.com/ejsr.htm<br />

Nutritive Evaluation <strong>of</strong> Some Trees and Browse Species from<br />

Scotland<br />

Odeyinka, S.M<br />

Department <strong>of</strong> Animal Science, Faculty <strong>of</strong> Agriculture<br />

Obafemi Awolowo University, Ile-Ife, Nigeria<br />

Email:smodeyinka@yahoo.co.uk<br />

Hector, B.L<br />

The Macaulay Institute, Craigiebuckler<br />

Aberdeen AB15 8QH, UK<br />

Ørskov, E.R<br />

The Macaulay Institute, Craigiebuckler<br />

Aberdeen AB15 8QH, UK<br />

Abstract<br />

The nutritive value <strong>of</strong> twelve Scottish plants (trees, legumes and grasses): 1. Pinus<br />

sylvestris L., 2. Lolium perenne L., 3. Calluna vulgaris L., 4. Picea sitchensis (Bong.)<br />

Carr; 5. Chamaenerion angustifolium (L.) Scop., 6. Luzula sylvatica, 7. Pseudotsuga<br />

menziesii F. Mirb., 8. Fagus sylvatica L., 9. Vaccinum myrtillus L., 10. Brassica oleracea,<br />

11. Acer pseudoplatanus L., 12. Juncus effusus L. were determined using in vitro gas<br />

production, in sacco DM degradability and in vivo digestibility.<br />

Polyethylene glycol (PEG) was used in the gas production to determine presence <strong>of</strong><br />

phenolic related antinutritive factor. Species had significant effect on in vitro gas<br />

production (P

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