Physics for Geologists, Second edition
Physics for Geologists, Second edition
Physics for Geologists, Second edition
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Heat and heat flow 71<br />
heat and the process is called conduction. If you watch a saucepan of water<br />
when it is nearly boiling, you see currents in it tending to bring the hot<br />
water from the bottom to the top. This is convected heat, and the process<br />
is called convection. Convection is essentially gravitational because warm<br />
water is less dense than cold water: it rises and displaces the cooler water<br />
above, which sinks and is duly heated, to rise again. (Note: once steam<br />
bubbles <strong>for</strong>m, the process changes because friction around the rising steam<br />
bubbles generates a sympathetic flow.) Radiated heat consists of packets of<br />
electromagnetic energy that are converted to heat in the substance absorb-<br />
ing the radiation. Heat is conducted through materials at a molecular level.<br />
The kinetic theory asserts that molecules in solids, liquids and gases are in<br />
constant motion and behave as perfectly elastic particles with their mean<br />
kinetic energy proportional to their temperature. The greater energy of the<br />
hotter molecules is transferred to neighbouring molecules, and so spreads<br />
throughout the conductive material. It is a process of diffusion.<br />
Heat can be generated by various processes apart from the electrical. Fric-<br />
tion generates heat (as in the brakes of your car, or in your hands when<br />
sliding down a rope). Hammering a metal warms it. Compressing a gas<br />
heats it. Some chemical reactions give out heat (exothermic) others absorb<br />
heat (endothermic). A liquid can lose heat by evaporation. Some organic<br />
processes generate heat, particularly decomposition (as in a pile of grass<br />
cuttings).<br />
The laws of thermodynamics were <strong>for</strong>mulated from practical observation<br />
(of steam engines especially) as well as experiment. The first law concerns<br />
the conservation of energy, such as the dissipation of energy by friction<br />
with the generation of heat. Joule found that the amount of heat produced<br />
in a mechanical device <strong>for</strong> churning water was proportional to the work<br />
done in churning it. This led in 1847 to the principle of conservation of<br />
energy, propounded by Joule in Britain and by Helmholtz in Germany. The<br />
second law concerns heat and temperature. If you put two bodies, at different<br />
temperatures, together, such as a cold egg in a saucepan of warm water, heat<br />
will flow from the hotter to the cooler until both are at the same temperature.<br />
The egg does not become colder and the water hotter. The hotter object is<br />
said to have greater entropy than the colder. Entropy is a measure of the<br />
disorder in a system. The Third Law says that entropy is zero at absolute<br />
zero temperature. The laws of thermodynamics have been <strong>for</strong>mally stated in<br />
various ways. Feynman et al. (1963, vol. 1: 44-13, Table 44-1) summarized<br />
them as follows:<br />
Copyright 2002 by Richard E. Chapman<br />
First Law:<br />
Heat put into a system +Work done on a system = Increase in internal<br />
energy of the system: