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The Bel - visit site - Bel Group

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Preserving<br />

the environment<br />

<strong>Bel</strong> is leading an ongoing effort to reduce the<br />

environmental impact arising from the manufacture,<br />

transport and storage of its products and packaging.<br />

In accordance with its comprehensive view of this<br />

responsibility, all stages of the product life cycle<br />

are taken into account, from raw materials supply<br />

upstream, to manufacturing and transport all<br />

the way to the consumer.<br />

9<br />

plants<br />

certifi ed<br />

ISO 14001<br />

at end 2011<br />

12.8%<br />

<strong>The</strong> decrease in water<br />

consumption in cubic meters<br />

per metric ton of cheese<br />

produced achieved<br />

<strong>Group</strong>-wide from<br />

2008 to 2011<br />

10 microns<br />

<strong>The</strong> thickness<br />

of the aluminum packaging<br />

wrapped around a Kiri ® portion<br />

produced in Lons-le-Saunier,<br />

France<br />

2011 <strong>Bel</strong> <strong>Group</strong> • 39

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