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The Bel - visit site - Bel Group

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PRESERVING THE ENVIRONMENT — RAW MATERIALS AND PACKAGING<br />

Controlling the impact of<br />

upstream supply<br />

<strong>The</strong> company’s environmental impact is not limited to the product-manufacturing phase alone.<br />

Key factors upstream must also be controlled, such as raw materials selection and the conditions<br />

under which those materials are produced.<br />

5key stages in the life cycle of<br />

<strong>Bel</strong> products have a significant<br />

impact on the environment<br />

(see diagram).<br />

From raw material production<br />

to consumption<br />

<strong>The</strong> environmental impact of cheese<br />

making varies according to the recipe<br />

used for the cheese, how and where it is<br />

produced, and even the type of<br />

packaging it employs. <strong>The</strong> <strong>Group</strong><br />

conducted a Life Cycle Analysis (LCA) of<br />

its five core brands, enabling it to<br />

identify four main environmental<br />

Logistics and<br />

transport.<br />

40 • <strong>Bel</strong> <strong>Group</strong> 2011<br />

Packaging<br />

end-of-life.<br />

<strong>The</strong> fi ve stages<br />

of <strong>Bel</strong>’s product<br />

life cycle<br />

that have an<br />

environmental<br />

impact<br />

impacts, including water consumption,<br />

non-renewable energy use, greenhouse<br />

gas emissions, and waste generation.<br />

Upstream dairy farming<br />

Raw materials production and delivery<br />

have the greatest environmental impact<br />

in <strong>Bel</strong>’s product life cycle, representing<br />

more than 60% of water consumption<br />

and non-renewable energy use, and 75%<br />

of greenhouse gas emissions. Aware of<br />

its responsibility and the role it can play,<br />

the <strong>Group</strong> encourages producers to<br />

improve their farming practices through<br />

its dairy policy. In particular, the <strong>Group</strong><br />

Raw materials<br />

production and<br />

delivery.<br />

Packaging<br />

raw materials<br />

production and<br />

transport to<br />

our plants.<br />

Cheese<br />

manufacturing<br />

and packaging.<br />

provides information about new<br />

environmental challenges and supports<br />

efforts to improve environmentally<br />

friendly techniques. <strong>Bel</strong> engineers and<br />

technicians work with dairy producers in<br />

the Netherlands, France, Portugal,<br />

Slovakia, and Ukraine, providing<br />

assistance and advice in the areas of<br />

sustainable production quality and<br />

environmental issues specifically related<br />

to the dairy industry. <strong>Bel</strong>’s dairy<br />

producers in France and the<br />

Netherlands, which together account for<br />

80% of the <strong>Group</strong>’s milk supply, have<br />

signed a charter of best farming<br />

Over 75%<br />

of greenhouse gas emissions<br />

are related to the production<br />

and delivery of raw<br />

materials

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