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170j 9 Rice–Rhizobia Association: Evolution of an Alternate Niche<br />

soils rather than in monoculture within flooded soils, highlighting a long-term<br />

benefit of rice–legume rotation in promoting this intimate plant–microbe<br />

association.<br />

Standard microbiological techniques were used to isolate into pure culture these<br />

rhizobial nodule occupants representing the numerically dominant endophytes of<br />

rice roots, verify that they were authentic rhizobia <strong>by</strong> testing their ability to nodulate<br />

berseem clover in gnotobiotic culture and evaluate their nitrogen-fixing activities<br />

on their natural clover host. These symbiotic performance tests (plus 16S rDNA<br />

sequencing) confirmed that the rice-adapted isolates were authentic strains of R.<br />

leguminosarum bv. trifolii capable of nodulating berseem clover under axenic conditions<br />

and that both effective and ineffective rhizobial isolates were included in the<br />

culture collection [1,7].<br />

To fulfill Koch s postulates, these endophytic rhizobial strains were cultured on<br />

roots of rice plants under microbiologically controlled conditions, and then reisolated<br />

from surface-sterilized roots, 32 days after inoculation. Strain identification<br />

tests using plasmid profiling and BOX-PCR genomic fingerprinting showed that<br />

these reisolates were the same as the original inoculant strains, fulfilling Koch s<br />

postulates and confirming that they can form intimate endophytic associations with<br />

rice roots without requiring the assistance of other soil microorganisms [1]. Using<br />

a similar experimental approach, the existence of endophytic, bean-nodulating<br />

rhizobia in Indian cultivated rice was also verified [30].<br />

We have used various molecular approaches such as 16S rDNA PCR-RFLP, BOX-<br />

PCR, plasmid profiling and SDS-PAGE to reveal the genomic diversity of riceborne<br />

rhizobial isolates. These studies helped to define the breadth of this ecological<br />

niche for rhizobia and guided our selection of isolates that can represent the genomic<br />

diversity in various studies of this association. It also indicated that our culture<br />

collections of rice-adapted rhizobia contained different strain genotypes that vary in<br />

their ability to evoke growth responses and that diverse populations of rhizobia<br />

colonize rice root interiors in different agroecosystems of Egypt and India [7,31].<br />

9.4<br />

Association of Rhizobia with Other Cereals Like Wheat, Sorghum, Maize and Canola<br />

Since this discovery of a third ecological niche for Rhizobium (Figure 9.2), we have<br />

created an international network of collaborators to expand the intrinsic scientific<br />

merit of this project in both basic and applied directions of beneficial plant–microbe<br />

interactions. As an outcome, many tests of the generality of endophytic, plant growth<br />

promoting rhizobia within cereals have indicated that this type of association is<br />

widespread worldwide rather than being restricted to a particular crop (rice) and<br />

place (Nile delta). Other natural associations of endophytic plant growth promoting<br />

rhizobia within field-grown roots of wheat, barley, sorghum, canola, millet, rice and<br />

maize rotated with legumes have now been described in Canada, Mexico, Morocco,<br />

South Africa, Venezuela, China, India and elsewhere [32–36] (Y. Jing, personal<br />

communication). Thus, despite some initial reservations about this novel finding

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