01.02.2013 Views

Page 2 Plant-Bacteria Interactions Edited by Iqbal Ahmad, John ...

Page 2 Plant-Bacteria Interactions Edited by Iqbal Ahmad, John ...

Page 2 Plant-Bacteria Interactions Edited by Iqbal Ahmad, John ...

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

200j 10 Principles, Applications and Future Aspects of Cold-Adapted PGPR<br />

Figure 10.1 Mechanism of cold tolerance in microorganisms [98].<br />

freeze-labile alkaline phosphatase (ALP) enzyme under freezing conditions as compared<br />

to non-AFP-producing strains of P. fluorescens.<br />

Khan [36] studied the presence of AFP from CRPF 1, a cold-tolerant mutant of P.<br />

fluorescens. It was demonstrated that cold shock protein from CRPF1 resulted in 75%<br />

protection of ALP against freeze inactivation. BSA was used as positive control,<br />

which was also effective in protecting ALP against freeze inactivation. However, CSP<br />

was superior to BSA; furthermore, sucrose did not protect ALP against freeze<br />

inactivation and served as a negative control.<br />

Walker and coworkers [37] reported that, at low temperatures, different microorganisms<br />

show different types of adaptive responses, which either alter their<br />

cellular structure or affect gene expression with decrease in temperature. Those<br />

microorganisms that are exposed to frequent freeze-thaw challenges or are present<br />

in temperature ranges from psychrophilic to mesophilic are more resistant to low<br />

temperatures. It was demonstrated that when a mixture of soil isolate collected from<br />

the Chinook zone (where temperature ranges from 35 to 35 C) along with two<br />

control isolates, E. coli and Pseudomonas, was subjected to regular freeze-thaw up to<br />

48 cycles, control isolates were no longer viable but bacteria from soil isolates were

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!