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52TABLE A-11b. Estimates of the numbers and well volumes (cubic meters) of purse-seine (PS) and pole-and-line (LP)vessels that fished in the EPO in 2008 by flag and gear. Each vessel is included in the total for each flag under which itfished during the year, but is included only once in the “Grand total”; therefore the grand total may not equal the sums ofthe individual flags.TABLA A-11b. Estimaciones del número y volumen de bodega (metros cúbicos) de buques cerqueros (PS) y cañeros (LP) quepescaron en el OPO en 2008, por bandera y arte de pesca. Se incluye cada buque en los totales de cada bandera bajo la cual pescódurante el año, pero solamente una vez en el “Total general”; por consiguiente, los totales generales no equivalen necesariamente alas sumas de las banderas individuales.Well volume —Volumen de bodega (m 3 )TotalFlag Gear1800Bandera ArteNo. Vol. (m 3 )Number—NúmeroCOL PS 3 2 7 3 - 15 15,110ECU PS 35 20 16 4 9 84 60,519ESP PS - - - - 4 4 10,116GTM PS - - - 2 - 2 3,056HND PS - 1 1 - - 2 1,559MEX PS 7 7 21 16 - 51 52,920LP 4 - - - - 4 380NIC PS - - 5 - - 5 6,023PAN PS - 4 9 10 4 27 36,711PER PS - 2 - - - 2 1,000SLV PS - - 1 - 3 4 7,415USA PS 1 - - - - 1 170VEN PS - - 10 8 2 20 28,309VUT PS - - 1 2 - 3 3,609PS 45 36 71 44 22 218Grand total—Total generalGrand total—Total general- : none—ningunoLP 4 - - - - 4PS + LP 49 36 71 44 22 222Well volume—Volumen de bodega (m 3 )PS 11,758 20,556 79,357 64,580 48,435 224,686LP 380 - - - - 380PS + LP 12,138 20,556 79,357 64,580 48,435 225,066
TABLE A-12. Minimum, maximum, and average capacity, in thousands of cubic meters, of purse-seine and pole-and-line vessels atsea in the EPO during l998-2007 and in 2008, by month.TABLA A-12. Capacidad mínima, máxima, y media, en miles de metros cúbicos, de los buques cerqueros y cañeros en el mar en elOPO durante 1998-2007 y en 2008 por mes.Month1998-2007Mes Min Max Ave.-Prom.20081 69.6 157.7 120.4 121.42 104.3 175.3 132.9 151.03 98.0 159.9 126.9 139.64 101.3 164.2 130.4 143.45 95.2 164.4 127.9 146.86 103.3 175.0 130.4 155.47 87.6 170.4 133.8 166.28 62.2 140.2 109.2 102.99 92.9 137.7 119.0 114.810 93.6 172.2 136.6 151.711 77.3 145.0 121.0 150.812 33.1 116.4 71.1 77.7Ave.-Prom. 84.9 156.5 121.6 135.153
Page 2 and 3:
COVER PHOTOGRAPH BY WAYNE PERRYMANF
Page 5 and 6: 3FISHERY STATUS REPORT 7TUNAS AND B
Page 7 and 8: 5INFORME DE LA SITUACIÓN DE LA PES
Page 9: 7A. THE FISHERY FOR TUNAS AND BILLF
Page 12 and 13: 10fisheries, and have been reported
Page 14 and 15: 12line vessels.The estimated size c
Page 16 and 17: 14Figure 2. Carrying capacity, in c
Page 18 and 19: 16FIGURE A-2a. Average annual distr
Page 20 and 21: 18.FIGURE A-4. Distributions of the
Page 22 and 23: 20FIGURE A-6a. Estimated size compo
Page 28 and 29: 26FIGURE A-9. Estimated catches of
Page 30 and 31: 28FIGURE A-11. Estimated size compo
Page 32 and 33: 30TABLE A-2a. Estimated retained ca
Page 34 and 35: 32TABLE A-2a. (continued)TABLA A-2a
Page 36 and 37: 34TABLE A-2b. (continued)TABLA A-2b
Page 38 and 39: 36TABLE A-3a. Catches of yellowfin
Page 40 and 41: 381TABLE A-3c. Catches of skipjack
Page 42 and 43: 40TABLE A-3e. Annual catches of big
Page 44 and 45: 42TABLE A-4b. Preliminary estimates
Page 46 and 47: 44TABLE A-6a. Annual retained catch
Page 48 and 49: 46TABLE A-7. Estimated numbers of s
Page 50 and 51: 48TABLE A-8. Types of floating obje
Page 52 and 53: 50TABLE A-10. Numbers and well volu
Page 56 and 57: 54A. LA PESQUERÍA DE ATUNES Y PECE
Page 58 and 59: 56En la Tabla A-2a se presentan las
Page 60 and 61: 581.3. Composición por tamaño de
Page 62 and 63: 601.5. Descargas de atunes y bonito
Page 64 and 65: 62bodega en el mar (VEM), en miles
Page 66 and 67: 64when the true dynamics includes a
Page 68 and 69: 66FIGURE B-2. Estimated recruitment
Page 70 and 71: 68FIGURE B-4. Spawning biomass traj
Page 72 and 73: 70FIGURE B-6. Catches of yellowfin
Page 74 and 75: 72FIGURE B-8. Phase plot of the tim
Page 76 and 77: 74TABLE B-1. Estimates of the MSY o
Page 78 and 79: 76Es importante señalar que la cur
Page 80 and 81: 78FIGURE C-1. Total catches (retain
Page 82 and 83: 80C. ATÚN BARRILETESe ha usado un
Page 84 and 85: 82fishing mortality are expected to
Page 86 and 87: 84FIGURE D-3. Average annual fishin
Page 88 and 89: 86FIGURE D-5. Trajectory of the spa
Page 90 and 91: 88FIGURE D-7. Catches for 1975-2008
Page 92 and 93: 90FIGURE D-9. Phase plot of the tim
Page 94 and 95: 92D. ATÚN PATUDOEn la presente eva
Page 96 and 97: 946. Los resultados son más pesimi
Page 98 and 99: 96FIGURE E-1. Retained catches of P
Page 100 and 101: 98F. ALBACORE TUNAThere are two sto
Page 102 and 103: 100300 000250 000200 000t150 000100
Page 104 and 105:
102fue aproximadamente 0.75, nivel
Page 106 and 107:
104FIGURE G-1. Retained catches of
Page 108 and 109:
106H. BLUE MARLINThe best knowledge
Page 110 and 111:
108H. MARLÍN AZULLa mejor informac
Page 112 and 113:
110FIGURE I-1. Retained catches of
Page 114 and 115:
112J. ECOSYSTEM CONSIDERATIONS1. In
Page 116 and 117:
114have been identified (by presenc
Page 118 and 119:
116Some marine mammals are adversel
Page 120 and 121:
118tors of stress, and removing liv
Page 122 and 123:
120Knowledge of the trophic ecology
Page 124 and 125:
1226. AGGREGATE INDICATORSRecogniti
Page 126 and 127:
124b. The incidental mortalities of
Page 128 and 129:
126FIGURE J-1. Simplified food-web
Page 130 and 131:
128FIGURE J-4. Trophic level estima
Page 132 and 133:
130cual no es incluida en los anál
Page 134 and 135:
132Especie y poblaciónMortalidad i
Page 136 and 137:
1342.7. Tiburones y otros peces gra
Page 138 and 139:
136condición de la población del
Page 140 and 141:
1387‰ con respecto a la línea de
Page 142 and 143:
140entre índices de asociación de
Page 144 and 145:
142b. En junio de 2003, la CIAT ado
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