Exkursionsbericht (pdf) - GRK 820 - Christian-Albrechts-Universität ...

Literatur
Lauridsen, C., Engel, H., Craig, A.M. & Traber, M.G. (2002): Relative bioavailability of dietary RRRand
all-rac-alpha-tocopheryl acetates in swine assessed using deuterium-labeled vitamin E. Journal of
Animal Science 80, 702-707
Lauridsen, C., Engel. H., Jensen, S.K., Craig, A.M. & Traber, M.G. (2002): Lactating sows and
suckling piglets preferentially incorporate RRR- over All-rac-alfa-Tocopherol into milk, plasma and
tissues. Journal of Nutrition 132, 1258-1264
Lauridsen, C., Hedemann, M.S. & Jensen, S.K. (2001): Hydrolysis of tocopherol and retinyl esters by
porcine carboxyl ester hydrolase is affected by their carboxylate and bile acids. Journal of Nutritional
Biochemistry 12, 219-224
Nielsen, J.H. (2003): Primary production factors as tools for optimization of milk quality. Book of
Abstracts of the 54th Annual Meeting of European Association for Animal Production, No. 9, 104
Ørtenblad, N., Young, J.F., Oksbjerg, N., Nielsen, J.H. & Lambert, I.H. (2003): Reactive oxygen
species are important mediators of taurine release from skeletal muscle cells. American Journal of
Physiology. Cell Physiology. 284, C1362-C1373
Steffensen, C.L., Andersen, H.J. & Nielsen, J.H. (2002): Aldehyde-induced xanthine oxidase activity in
raw milk. J. Agric. Food Chem. 50 (25), 7392-7395
12