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Candidate Support Pack - Scottish Qualifications Authority

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Sodium hypochlorite is normally sold on the basis of available chlorine by weight, the<br />

normal commercial strength being 14–15%. It is a relatively cheap chemical and has<br />

the benefit that at very low concentrations (approximately 120–150 parts per million) it is<br />

an extremely effective disinfectant.<br />

As noted earlier, its optimum temperature for use is about 60 ºC; below this its action is<br />

slower, and above this the action can be very rapid and can cause chemical damage to<br />

fabrics. Bleaching with sodium hypochlorite is usually carried out in the first rinse with a<br />

dose of approximately 6–8 ml per kg dry weight of work.<br />

Due to the risk of chemical damage to fabrics from concentrated sodium hypochlorite, it<br />

is usual practice to dilute it with three or four parts water before adding to the wash. On<br />

automatic feed systems, hypochlorite bleach should always be added below the water<br />

line and be flushed in by water.<br />

Sodium hypochlorite bleach should not be used when washing some flame-retardant<br />

treated fabrics as it can destroy this treatment; it will also neutralise the benefits of<br />

enzymes and perborate/peroxide bleaches if used in the same bath.<br />

If you start getting large brown stains appearing on hospital work after being washed in<br />

a process that includes sodium hypochlorite, these are likely to be the result of a<br />

chemical reaction between the hospital disinfectant chlorhexadine used in proprietary<br />

products like Hibiscrub, Hibicleanse, Savlon, and bleach. The resulting stain cannot be<br />

removed. The answer is prevention rather than cure so only sodium perborate,<br />

peracetic acid or hydrogen peroxide bleach should be used on hospital work where this<br />

type of staining might be present.<br />

Hydrogen peroxide (H 2O 2) and peracetic acid (C 2H 4O 3)<br />

Peracetic acid is a mixture of acetic acid and hydrogen peroxide — as the acetic acid<br />

enhances the performance of the hydrogen peroxide. However, both products have similar<br />

characteristics and are treated the same in this section.<br />

Hydrogen peroxide is usually sold at a strength of 35% to the commercial laundry<br />

market. It is inactive below 60 ºC and does not become fully active until temperatures<br />

above 80 ºC are reached. Unlike sodium hypochlorite, hydrogen peroxide has no<br />

bacterial effect — but peracetic acid does.<br />

Both peracetic acid and hydrogen peroxide are considerably more expensive than<br />

sodium hypochlorite and although only 2–3ml of bleach per kg of dry weight work is<br />

used, it is still more expensive to use. The benefits of hydrogen peroxide are that lower<br />

volumes need to be stored and it can be used on pastel or coloured work without<br />

stripping the colour. Accidental chemical damage to textiles from using hydrogen<br />

peroxide is far less likely than with sodium hypochlorite.<br />

From a health and safety view point, all bleaches are corrosive and extreme care should<br />

be taken when handling them.<br />

If a product containing chlorine is accidentally mixed with peracetic acid or<br />

peroxide, this will liberate poisonous chlorine gas and can produce an explosive<br />

combination.<br />

GC8N 22 — Laundry Operations Level 2 5.59

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