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TRENDS AND IMPACTS OF FOREIGN INVESTMENT IN DEVELOPING COUNTRY AGRICULTURE

TRENDS AND IMPACTS OF FOREIGN INVESTMENT IN DEVELOPING COUNTRY AGRICULTURE

TRENDS AND IMPACTS OF FOREIGN INVESTMENT IN DEVELOPING COUNTRY AGRICULTURE

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THAIL<strong>AND</strong><br />

Trends and impacts of foreign investment in<br />

developing country agriculture<br />

FDI and technology transfer<br />

FDI has been widely recognized as an important<br />

channel bringing in capital, new technology and<br />

know-how that can enhance the technological<br />

capability of the host country firms. However,<br />

these benefits – especially the technology<br />

transfer effect of FDI – varied among empirical<br />

case studies. Kohpaiboon (2006) investigated<br />

linkages between FDI and technology spillover<br />

using Thai manufacturing as a case study, some<br />

of which include food products, beverages,<br />

rubber and wood products. He found that gains<br />

from FDI technology spillover are conditioned by<br />

the nature of the trade policy regime, meaning<br />

that to maximize gains from FDI technology<br />

spillover, a liberalizing investment policy has<br />

to go hand-in-hand with liberalizing the trade<br />

policy (Kohpaiboon, 2006). Although his study<br />

did not specifically measure the gains from<br />

FDI technology transfer it has important policy<br />

implications. The implication from his study is<br />

that agricultural trade policy in Thailand has to be<br />

liberalized to induce the type of FDI inflows that<br />

are most likely to introduce technology spillover.<br />

According to Warr (2008), agricultural trade<br />

policy in Thailand is relatively liberal. This implies<br />

the relatively liberal agricultural trade policy has<br />

somewhat induced FDI with technology transfer.<br />

Since the extent of FDI in the Thai agricultural<br />

sector is quite small it is likely that the technology<br />

transfer impact is not large.<br />

In Thailand, technology transfer to<br />

agriculture occurs mostly through non-<br />

FDI channels (Kohpaiboon, 2006). Private<br />

companies, particularly the Charoen Pokphand<br />

(CP) Group, have played an important role in<br />

transferring technology to farmers. 12 However,<br />

Netayarak (2008) found evidence that FDI<br />

projects have brought about new knowledge<br />

and technologies which were diffused very well<br />

to Thai farmers, entrepreneurs and labourers.<br />

In particular, the Thai agro-industries have<br />

benefited greatly from the technology transfer<br />

during the past decades.<br />

12 The Charoen Pokphand (CP) has been instrumental in<br />

the research and development of broiler and shrimp<br />

cultivation, seed technology and a new variety of<br />

freshwater fish (Poapongsakorn, 2006, p.35)<br />

118<br />

Moreover, Netayarak (2008) observed<br />

increasing trends of agricultural R&D and<br />

agricultural technology transfer during<br />

1994-2005. Since the majority of FDI are in<br />

the form of joint venture and export-oriented,<br />

R&D funds were financed by parent companies<br />

or subsidiaries abroad (Netayarak, 2008). In<br />

particular, foreign partners played a major role in<br />

choosing processing techniques that suit foreign<br />

demand, notably in processed agricultural product<br />

like chicken, pineapples and tiger prawns. Foreign<br />

companies also brought in seeds and animal<br />

breeds that were adapted with local conditions<br />

and benefited Thai agriculture (Suphannachart<br />

and Warr, 2009).<br />

6. Conclusions and policy<br />

recommendations <br />

The extent of international investment or FDI in<br />

the agricultural sector of Thailand is relatively<br />

small compared with other sectors. The majority<br />

of agricultural FDI is in the food processing sector<br />

and takes the form of joint venture producing<br />

mainly for export markets. The extent of FDI<br />

in primary agriculture is particularly small. This<br />

is perhaps due to a mix of several reasons,<br />

notably the rule of land ownership that prevents<br />

foreigners from owning land; uncertainty in<br />

export markets due to controls and restrictions<br />

on primary agricultural exports; and the<br />

enforcement of the Foreign Business Act that<br />

constrains the participation of foreign investors in<br />

primary agricultural production. There are larger<br />

investment opportunities in food processing and<br />

the agro-industry. Despite the limited extent of<br />

FDI, evidence of both overall FDI inflows and<br />

BOI’s promoted projects suggests that the past<br />

investments have contributed to agricultural<br />

development and the overall economic expansion.<br />

There are many benefits of FDI to the Thai<br />

agricultural sector in terms of output, value<br />

added, export and employment expansions as<br />

well as technological transfer. All these lead to a<br />

more sustainable agricultural development. While<br />

the export-led industrialization policy generates<br />

more benefits to the industrial sector than to the<br />

agricultural sector, IIAs like FTAs and BITs including

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