School of Engineering and Science - Jacobs University
School of Engineering and Science - Jacobs University
School of Engineering and Science - Jacobs University
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SUMMARY<br />
SUMMARY<br />
This thesis investigates the role <strong>of</strong> microzooplankton in the food web <strong>of</strong> the North Sea.<br />
For a basic underst<strong>and</strong>ing <strong>of</strong> the importance <strong>and</strong> seasonal distributions <strong>of</strong> din<strong>of</strong>lagellates<br />
<strong>and</strong> ciliates in the North Sea a monitoring <strong>of</strong> both groups was established on a weekly<br />
basis <strong>and</strong> continued for 2.5 years. The results show that din<strong>of</strong>lagellates <strong>and</strong> ciliates are<br />
key organisms in terms <strong>of</strong> planktonic biomass in the North Sea around Helgol<strong>and</strong> <strong>and</strong><br />
constitute a highly diverse <strong>and</strong> abundant community with a clear seasonal trend.<br />
Din<strong>of</strong>lagellate biomass surpassed that <strong>of</strong> ciliates, especially during summer months,<br />
whereas ciliates played an important role at the onset <strong>of</strong> the phytoplankton spring<br />
bloom.<br />
The evaluation <strong>of</strong> methodological sources <strong>of</strong> error in st<strong>and</strong>ard grazing experiments<br />
resulted in a new set-up technique, which was tested <strong>and</strong> shown to represent an<br />
improvement <strong>of</strong> the state-<strong>of</strong>-the-art method, conserving fragile microzooplankton<br />
species <strong>and</strong> grazer biodiversity.<br />
Applying the new technique, experiments on the grazing impact <strong>and</strong> food selectivity <strong>of</strong><br />
microzooplankton <strong>and</strong> copepods were carried out during key phases <strong>of</strong> a typical North<br />
Sea spring bloom. The grazing experiments showed the overall important role <strong>of</strong> ciliates<br />
<strong>and</strong> din<strong>of</strong>lagellates as phytoplankton grazers when compared to copepods. Their grazing<br />
impact terminated the bloom after roughly three weeks. Microzooplankton food<br />
selectivity shaped the bloom <strong>and</strong> at the same time led to a stabilized assemblage <strong>of</strong> the<br />
bloom-forming diatoms. Copepods, in turn, selectively fed on microzooplankton <strong>and</strong><br />
could therefore be regarded as the main top down controlling factor <strong>of</strong> this group. As<br />
the positive selection for microzooplankton food gained importance during the course <strong>of</strong><br />
the bloom, when nutrients became limiting for the phytoplankton, microzooplankton<br />
can be regarded as an important dietary component for copepods, particularly in cases<br />
<strong>of</strong> nutritional shortfall in phytoplankton.<br />
Microzooplankton does not only interact with other functional groups <strong>of</strong> the food web<br />
but also with other members <strong>of</strong> the microzooplankton. Such interactions were<br />
investigated within a three species model system consisting <strong>of</strong> two different Helgol<strong>and</strong><br />
microzooplankton predators <strong>and</strong> their common prey. The system included the<br />
possibility <strong>of</strong> “intraguild” predation as the smaller din<strong>of</strong>lagellate predator could be a<br />
prey for the larger ciliate predator. In spite <strong>of</strong> theoretical assumptions that predicted the<br />
extinction <strong>of</strong> the smaller predator a commensalistic relationship between both predators<br />
was shown. The smaller predator was promoted by prey items that were pre-conditioned<br />
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